2022
Optimization of the Balance between Protein, Lipid and Carbohydrate in Diets for Lumpfish (Cyclopterus lumpus)
Kristin Hamre, Gerd Marit Berge, Øystein Sæle, Elisabeth Holen, Katerina Kousoulaki, Sofie C. Remø, Åshild Krogdahl, Ingrid Lein
Aquaculture Nutrition
p. 1-15
2022
Changes in daylength and temperature from April until August for Atlantic salmon (Salmo salar) reared in sea cages, increase growth, and may cause consumption of antioxidants, onset of cataracts and increased oxidation of fillet astaxanthin
Kristin Hamre, Giulia Micallef, Marie Hillestad, Johan Johansen, Sofie c Remø, Wuxiao Zhang, Elisabeth Rasmussen Ødegård, Hernandez Pedro W Araujo, P. Antony Jesu Prabhu, Rune Waagbø
Aquaculture
551
2022
Dietary electrolyte balance of Atlantic salmon (Salmo salar) freshwater feeds: Impact on osmoregulation, mineral metabolism and performance in seawater
P. Antony Jesu Prabhu, Per Gunnar Fjelldal, Sofie C. Remø, Chandrasekar Selvam, Kristin Hamre, Marit Espe, Elisabeth Holen, Kaja Helvik Skjærven, Vibeke Vikså, Saravanan Subramanian, Johan W. Schrama, Nini Sissener
Aquaculture
546
2022
Tailoring freshwater diets towards boosted immunity and pancreas disease infection robustness in Atlantic salmon post smolts
Elisabeth Holen, M Chen, Per Gunnar Fjelldal, Kaja Helvik Skjærven, Nini Sissener, Sofie C. Remø, P. Antony Jesu Prabhu, Kristin Hamre, Vibeke Vikeså, S. Subramanian, Marit Espe
Fish and Shellfish Immunology
120
p. 377-391
2022
Dietary plant oil supplemented with arachidonic acid and eicosapentaenoic acid affects the fatty acid composition and eicosanoid metabolism of Atlantic salmon (Salmo salar L.) during smoltification
L. Miao, Sofie C. Remø, Marit Espe, P. Antony Jesu Prabhu, Kristin Hamre, Per Gunnar Fjelldal, Kaja Helvik Skjærven, Elisabeth Holen, Vibeke Vikeså, Nini Sissener
Fish and Shellfish Immunology
123
p. 194-206
2022
Impact of atioxidant feed and growth manipulation on the redox regulation of Atlantic salmon smolts
Peng Yin, Bjørn Thrandur Bjørnsson, Per Gunnar Fjelldal, Takaya Saito, Sofie C. Remø, Rolf Brudvik Edvardsen, Tom Johnny Hansen, Sandeep Sharma, Rolf Erik Olsen, Kristin Hamre
Antioxidants
11
p. 1-18
2022
Effect of diet on molecular relationships between Atlantic cod larval muscle growth dynamics, metabolism, and antioxidant defense system
Tu Anh Vo, Trina Falck Galloway, Augustine Arukwe, Rolf Brudvik Edvardsen, Kristin Hamre, Ørjan Karlsen, Ivar Rønnestad, Elin Kjørsvik
Frontiers in Marine Science
9
p. 1-19
2022
A Screening Study on Effects Varying Dietary Macronutrient Composition on Gut Functions in Lumpfish (Cyclopterus lumpus)
Weiwen Zhou, Kristin Hamre, Elvis Mashingaidze Chikwati, Katerina Kousoulaki, Ingrid Lein, Gerd Marit Berge, Øystein Sæle, Trond M. Kortner, Åshild Krogdahl
Frontiers in Marine Science
9
p. 1-20
2022
Rib abnormalities and their association with focal dark spots in Atlantic salmon fillets
Raúl Jiménez-Guerrero, Grete Bæverfjord, Øystein Evensen, Kristin Hamre, Thomas Larsson, Jens-Erik Dessen, Kjellrun Hoås Gannestad, Turid Mørkøre
Aquaculture
561
p. 1-14
2021
The role of cholecystokinin and peptide YY in feed intake in Atlantic halibut (Hippoglossus hippoglossus) larvae
Ana Cristina Da Silva Gomes, Endre Lygre, Torstein Harboe, Fabian Zimmermann, Ann-Elise Olderbakk Jordal, Kristin Hamre, Ivar Rønnestad
Neuropeptides
91
2021
The lipid metabolism of Atlantic halibut (Hippoglossus hippoglossus, L.) larvae determined by 14C in vivo incubations
Diana B. Reis, José A. Pérez, Kristin Hamre, Nieves G. Acosta, Birgitta Norberg, Torstein Harboe, Covadonga Rodríguez
Aquaculture
540
p. 1-9
2021
Can improved nutrition for Atlantic salmon in freshwater increase fish robustness, survival and growth after seawater transfer?
Nini Sissener, Kristin Hamre, Per Gunnar Fjelldal, P. Antony Jesu Philip, Marit Espe, L. Miao, Erik Höglund, Christina Sørensen, Kaja Skjærven, Elisabeth Holen, S. Subramanian, V. Vikeså, Birgitta Norberg, Sofie Remø
Aquaculture
542
2020
Change in nutrient composition of Artemia grown for 3–4 days and effects of feeding on-grown Artemia on performance of Atlantic halibut (Hippoglossus hippoglossus, L.) larvae
Kristin Hamre, Børre Erstad, Jori de Kok, Birgitta Norberg, Torstein Harboe
Aquaculture Nutrition
26
p. 1542-1554
2020
Higher dietary micronutrients are required to maintain optimal performance of Atlantic salmon (Salmo salar) fed a high plant material diet during the full production cycle
Luisa M. Vera, Kristin Hamre, Marit Espe, Gro Ingunn Hemre, Kaja Helvik Skjærven, Erik-Jan Lock, P. Antony Jesu Prabhu, Daniel Leeming, Herve Migaud, Douglas R. Tocher, John F. Taylor
Aquaculture
528
2020
Dietary selenium required to achieve body homeostasis and attenuate pro-inflammatory responses in Atlantic salmon post-smolt exceeds the present EU legal limit
P. Antony Jesu Prabhu, Elisabeth Holen, Marit Espe, Marta Sofia Silva, May-Helen Holme, Kristin Hamre, Erik-Jan Lock, Rune Waagbø
Aquaculture
526:735413
p. 1-14
2020
Effect of dietary microminerals in early weaning diets on growth, survival, mineral contents and gene expression in gilthead sea bream (Sparus aurata, L) larvae
Kamil Mert Eryalçın, David Domínguez, Javier Roo, Carmen María Hernandez-Cruz, Maria Jesus Zamorano, Pedro Castro, Kristin Hamre, Marisol Izquierdo
Aquaculture Nutrition
26
p. 1760-1770
2020
Effects of graded levels of minerals in a multi-nutrient package on Gilthead sea bream (Sparus aurata) fed a plant-based diet
David Domínguez, Daniel Montero, Lidia Robaina, Kristin Hamre, Genciana Terova, Vasileios Karalazos, Marisol Izquierdo
Aquaculture Nutrition
26
p. 1007-1018
2020
Dietary micronutrient composition affects fillet texture and muscle cell size in Atlantic salmon (Salmo salar)
Kristin Hamre, Marit Bjørnevik, Marit Espe, Luis E. C. Conceição, Johan Johansen, Joana Silva, Marie Hillestad, P. Antony Jesu Prabhu, John F. Taylor, Douglas R. Tocher, Erik-Jan Lock, Gro Ingunn Hemre
Aquaculture Nutrition
26
p. 936-945
2019
Recommendations for dietary level of micro-minerals and vitamin D3 to Atlantic salmon (Salmo salar) parr and post-smolt when fed low fish meal diets
Antony Jesu Prabhu Antony Jesu Prabhu, Erik-Jan Lock, Gro Ingunn Hemre, Kristin Hamre, Marit Espe, Pål Asgeir Olsvik, Joana Silva, Ann-Cecilie Hansen, Johan Johansen, Nini Sissener, Rune Waagbø
PeerJ
7
2019
Enhanced micronutrient supplementation in low marine diets reduced vertebral malformation in diploid and triploid Atlantic salmon (Salmo salar) parr, and increased vertebral expression of bone biomarker genes in diploids
Luisa María Vera, Erik-Jan Lock, Kristin Hamre, Herve Migaud, Daniel Leeming, Douglas R. Tocher, John F. Taylor
237
p. 1-13
2019
Interaction between taurine, vitamin E and vitamin C in microdiets for gilthead seabream (Sparus aurata) larvae.
Marisol Izquierdo, David Dominguez, Juan Ignacio Silesky Jiménez, Reda Saleh, Carmen Maria Hernandez-Cruz, Maria Jesus Zamorano, Kristin Hamre
Aquaculture
498
p. 246-253
2019
The effect of micronutrient supplementation on growth and hepatic metabolism in diploid and triploid Atlantic salmon (Salmo salar) parr fed a low marine ingredient diet
John F. Taylor, L.M. Vera, Christian De Santis, Erik-Jan Lock, Marit Espe, Kaja Helvik Skjærven, DJ Leeming, J del Pozo, J Mota-Velasco, Hervé Migaud, Kristin Hamre, Douglas R. Tocher
227
p. 106-121
2018
Early weaning of Atlantic halibut (Hippoglossus hippoglossus) larvae
Kristin Hamre, Børre Erstad, Torstein Harboe
Aquaculture
502
p. 268-271
2018
Safe limits of selenomethionine and selenite supplementation to plant-based Atlantic salmon feeds
Marc Berntssen, Mónica B. Betancor, María José Caballero, Marie Hillestad, Josef Daniel Rasinger, Kristin Hamre, Veronika Sele, Heidi Amlund, Robin Ørnsrud
Aquaculture
495
p. 617-630
2018
Dietary taurine supplementation in plant protein based diets do not affect growth and reproductive performance of zebrafish
Igo Gomes Guimarães, Kaja Helvik Skjærven, Mari Moren, Marit Espe, Kristin Hamre
Aquaculture Research
49
p. 2013-2022
2017
Ossification of Atlantic cod (Gadus morhua) – Developmental stages revisited
Øystein Sæle, Trine Haugen, Ørjan Karlsen, Terje van der Meeren, Grete Bæverfjord, Kristin Hamre, Ivar Rønnestad, Mari Moren, Kai Kristoffer Lie
Aquaculture
468 Part 1
p. 524-533
2017
The genome and transcriptome of Japanese flounder provide insights into flatfish asymmetry
Changwei Shao, Baolong Bao, Zhiyuan Xie, Xinye Chen, Bo Li, Xiaodong Jia, Qiulin Yao, Guillermo Orti, Wenhui Li, Xihong Li, Kristin Hamre, Juan Xu, Lei Wang, Fangyuan Chen, Yongsheng Tian, Alex M. Schreiber, Na Wang, Fen Wei, Jilin Zhang, Zhongdian Dong, Lei Gao, Junwei Gai, Takashi Sakamoto, Sudong Mo, Wenjun Chen, Qiong Shi, Hui Li, Yunji Xiu, Yangzhen Li, Wenteng Xu, Zhiyi Shi, Guojie Zhang, Deborah M. Power, Qingyin Wang, Manfred Schartl, Songlin Chen
Nature Genetics
49
p. 119-124
2017
Effects of dietary arachidonic acid on the reproductive physiology of female Atlantic cod (Gadus morhua L.)
Birgitta Norberg, Lene Kleppe, Eva Andersson, Anders Thorsen, Grethe Rosenlund, Kristin Hamre
General and Comparative Endocrinology
250
p. 21-35
2017
Sensitivity and toxic mode of action of dietary organic and inorganic selenium in Atlantic salmon (Salmo salar)
Marc Berntssen, Tone Kristin Sundal, Pål Asgeir Olsvik, Heidi Amlund, Josef Daiel Rasinger, Veronika Sele, Kristin Hamre, Marie Hillestad, Louise Buttle, Robin Ørnsrud
Aquatic Toxicology
192
p. 116-126
2017
Inorganic, organic, and encapsulated minerals in vegetable meal based diets for Sparus aurata (Linnaeus, 1758)
David Dominguez, Simona Rimoldi, Lidia E Robaina, Silvia Torrecillas, Genciana Terova, Maria J Zamorano, Vasileios Karalazos, Kristin Hamre, Marisol Izquierdo
PeerJ
2017
2017
Organic, inorganic and nanoparticles of Se, Zn and Mn in early weaning diets for gilthead seabream (Sparus aurata; Linnaeus, 1758)
Marisol S Izquierdo, Wafa Ghrab, Javier Roo, Kristin Hamre, Carmen M Hernandez-Cruz, Giovanni Bernardini, Genciana Terova, Reda Saleh
Aquaculture Research
48
p. 2852-2867
2016
First feed affects the expressions of microRNA and their targets in Atlantic cod
Teshome Tilahun Bizuayehu, Tomasz Furmanek, Ørjan Karlsen, Terje van der Meeren, Rolf Edvardsen, Ivar Rønnestad, Kristin Hamre, Steinar Daae Johansen, Igor Babiak
British Journal of Nutrition
115
p. 1145-1154
2016
Advances in Atlantic halibut (Hippoglossus hippoglossus) research: the DIVERSIFY project
Birgitta Norberg, Torstein Harboe, Audun Helge Nerland, Sonal Patel, Kristin Hamre, Børre Erstad, C.C Mylonas
Special Publications (European Aquaculture Society)
2016
Parental vitamin deficiency affects the embryonic gene expression of immune-, lipid transport-and apolipoprotein genes
Kaja Helvik Skjærven, Lars Martin Jakt, John Arne Dahl, Marit Espe, Håvard Aanes, Kristin Hamre, Jorge Fernandes
Scientific Reports
6
2016
Atlantic salmon (Salmo salar) require increased dietary levels of B-vitamins when fed diets with high inclusion of plant based ingredients
Gro Ingunn Hemre, Erik-Jan Lock, Pål Asgeir Olsvik, Kristin Hamre, Marit Espe, Bente Elisabeth Torstensen, Joana Silva, Ann-Cecilie Hansen, Rune Waagbø, JS Johansen, Monica Sanden, Nini Sissener
PeerJ
2016
2016
Nutrient profiles of rotifers (Brachionus sp.) and rotifer diets from four different marine fish hatcheries
Hamre, Kristin
Aquaculture
450
p. 136-142
2016
Antioxidant nutrition in Atlantic salmon (Salmo salar) parr and post-smolt, fed diets with high inclusion of plant ingredients and graded levels of micronutrients and selected amino acids
Kristin Hamre, Nini Sissener, Erik-Jan Lock, Pål Asgeir Olsvik, Marit Espe, Bente Elisabeth Torstensen, Joana da Silva, J. Johannesen, Rune Waagbø, Gro Ingunn Hemre
PeerJ
8
2015
Rotifers enriched with iodine, copper and manganese had no effect on larval cod (Gadus morhua) growth, mineral status or redox system gene mRNA levels
Samuel Penglase, Kristin Hamre, Pål Asgeir Olsvik, Espen Grøtan, Andreas Hoel Nordgreen
Aquaculture Research
46
p. 1793-1800
2015
Polyaromatic hydrocarbons in aquafeeds, source, effects and potential implications for vitamin status of farmed fish species: A review
Marc Berntssen, Robin Ørnsrud, Kristin Hamre, Kai Kristoffer Lie
Aquaculture Nutrition
21
p. 257-273
2015
Copepods enhance nutritional status, growth and development in Atlantic cod (Gadus morhua L.) larvae – can we identify the underlying factors?
Ørjan Karlsen, Terje van der Meeren, Ivar Rønnestad, Anders Mangor-Jensen, Trine Falck Galloway, Elin Kjørsvik, Kristin Hamre
PeerJ
3
2015
Diet affects the redox system in developing Atlantic cod (Gadus morhua) larvae
Samuel Penglase, Rolf Edvardsen, Tomasz Furmanek, Ivar Rønnestad, Ørjan Karlsen, Terje van der Meeren, Kristin Hamre
Redox Biology
5
p. 308-318
2015
Evaluation of liposomes for the enrichment of rotifers (Brachionus sp.) with taurine and their subsequent effects on the growth and development of northern rock sole (Lepidopsetta polyxystra) larvae
Matt Hawkyard, Ben Laurel, Yoav Barr, Kristin Hamre, Chris Langdon
Aquaculture
441
p. 118-125
2015
1H NMR metabolic profiling of cod (Gadus morhua) larvae: potential effects of temperature and diet composition during early developmental stages
Matilde Skogen Chauton, Trine Falck Galloway, Elin Kjørsvik, Trond Røvik Størseth, Velmurugu Puvanendran, Terje van der Meeren, Ørjan Karlsen, Ivar Rønnestad, Kristin Hamre
Biology Open
4
p. 1671-1678
2015
The selenium content of SEPP1 versus selenium requirements in vertebrates
Samuel Penglase, Kristin Hamre, Ståle Ellingsen
PeerJ
2015:1244
2014
Selenium status affects selenoprotein expression, reproduction, and F1 generation locomotor activity in zebrafish (Danio rerio)
Samuel Penglase, Kristin Hamre, Josef Daniel Rasinger, Ståle Ellingsen
British Journal of Nutrition
111
p. 1918-1931
2014
A new model for simulating growth in fish
Johannes Hamre, Espen Johnsen, Kristin Hamre
PeerJ
2013
2014
Selenium and mercury have a synergistic negative effect on fish reproduction
Samuel Penglase, Kristin Hamre, Ståle Ellingsen
Aquatic Toxicology
149
p. 16-24
2014
Selenium prevents downregulation of antioxidant selenoprotein genes by methylmercury
Samuel Penglase, Kristin Hamre, Ståle Ellingsen
75
p. 95-104
2014
Thermal stress alters expression of genes involved in one carbon and DNA methylation pathways in Atlantic cod embryos
Kaja Helvik Skjærven, Kristin Hamre, Samuel Penglase, Roderick Nigel Finn, Pål Asgeir Olsvik
Comparative Biochemistry and Physiology A
173
p. 17-27
2014
Dietary Supplementation with Vitamin K Affects Transcriptome and Proteome of Senegalese Sole, Improving Larval Performance and Quality
Nadège Richard, Ignacio Fernandez, Tune Wulff, Kristin Hamre, Leonor Cancela, Luis E.C. Conceicao, Paulo J. Gavaia
Marine Biotechnology
16
p. 522-537
2014
Ontogeny of redox regulation in Atlantic cod (Gadus morhua) larvae
Kristin Hamre, Samuel Penglase, Josef Daniel Rasinger, Kaja Helvik Skjærven, Pål Asgeir Olsvik
73
p. 337-348
2013
Nutrient evaluation of rotifers and zooplankton: feed for marine fish larvae
Hanne K Mæhre, Kristin Hamre, Edel Oddny Elvevoll
Aquaculture Nutrition
19
p. 301-311
2013
Increasing the levels of the essential trace elements Se, Zn, Cu and Mn in rotifers (Brachionus plicatilis) used as live feed
Andreas Hoel Nordgreen, Samuel Penglase, Kristin Hamre
Aquaculture
380
p. 120-129
2013
Toxic effects of dietary hydrolysed lipids: an in vivo study on fish larvae
Øystein Sæle, Andreas Hoel Nordgreen, Pål Asgeir Olsvik, Jan Idar Hjelle, Torstein Harboe, Kristin Hamre
British Journal of Nutrition
109
p. 1071-1081
2013
Redox regulation in Atlantic cod (Gadus morhua) embryos developing under normal and heat-stressed conditions
Kaja Helvik Skjærven, Samuel Penglase, Pål Asgeir Olsvik, Kristin Hamre
57
p. 29-38
2013
Fish larval nutrition and feed formulation: knowledge gaps and bottlenecks for advances in larval rearing
Kristin Hamre, Manuel Yufera, Ivar Rønnestad, Clara Boglione, Luis E.C. Conceição, Marisol Izquierdo
Reviews in Aquaculture
5
p. S26-S58
2013
Iodine nutrition and toxicity in Atlantic cod (Gadus morhua) larvae
Samuel Penglase, Torstein Harboe, Øystein Sæle, Synnøve Helland, Andreas Hoel Nordgreen, Kristin Hamre
PeerJ
2013
A holistic approach to development of diets for Ballan wrasse (Labrus berggylta) – a new species in aquaculture
Kristin Hamre, Andreas Hoel Nordgreen, Espen Grøtan, Olav Breck
PeerJ
1
2012
A study on enrichment of the rotifer Brachionus "Cayman" with iodine from different sources
Ashutosh Srivastava, Kristin Hamre, Joachim Stoss, Andreas Hoel Nordgreen
Aquaculture
334
p. 82-88
2012
The effect of dietary lipid content and stress on egg quality in farmed Atlantic cod Gadus morhua
André Sture Bogevik, Silvestre Ramos Natario, Ørjan Karlsen, Anders Thorsen, Kristin Hamre, Grethe Rosenlund, Birgitta Norberg
Journal of Fish Biology
81
p. 1391-1405
2012
Selenium supplementation changes glutathione peroxidase activity and thyroid hormone production in Senegalese sole (Solea senegalensis) larvae
Ana Ribeiro, L. Ribeiro, Øystein Sæle, Kristin Hamre, M. T. Dinis, Mari Moren
Aquaculture Nutrition
18
p. 559-567
2012
Development of an extraction method for the determination of prostaglandins in biological tissue samples using liquid chromatography-tandem mass spectrometry: Application to gonads of Atlantic cod (Gadus morhua)
Steve Janagap, Rita Azeredo, Thu Thao Nguyen, Kristin Hamre, Hernandez Pedro W. Araujo
Analytica Chimica Acta
749
p. 51-55
2011
Pre-digestion of dietary lipids has only minor effects on absorption, retention and metabolism in larval stages of Atlantic cod (Gadus morhua)
Kristin Hamre, Ingochouba Meetei Lukram, Ivar Rønnestad, Andreas Hoel Nordgreen, Øystein Sæle
British Journal of Nutrition
105
p. 846-856
2011
Ontogenetic expression of maternal and zygotic genes in Atlantic cod embryos under ambient and thermally stressed conditions
Kaja Helvik Skjærven, Pål Asgeir Olsvik, Roderick Nigel Finn, Elisabeth Holen, Kristin Hamre
Comparative Biochemistry and Physiology A
159
p. 196-205
2011
A new method to increase and maintain the concentration of selenium in rotifers (Brachionus spp.)
Samuel Penglase, Kristin Hamre, John W. Sweetman, Andreas Hoel Nordgreen
Aquaculture
315
p. 144-153
2011
Characterisation and expression of secretory phospholipase A(2) group IB during ontogeny of Atlantic cod (Gadus morhua)
Øystein Sæle, Andreas Hoel Nordgreen, Pål Asgeir Olsvik, Kristin Hamre
British Journal of Nutrition
105
p. 228-237
2011
Effect of iodine enrichment of Artemia sp on their nutritional value for larval zebrafish (Danio rerio)
M Hawkyard, Øystein Sæle, Andreas Hoel Nordgreen, C Langdon, Kristin Hamre
Aquaculture
316
p. 37-43
2011
Iodine-enriched rotifers and Artemia prevent goitre in Senegalese sole (Solea senegalensis) larvae reared in a recirculation system
A. R. A. Ribeiro, L. Ribeiro, Øystein Sæle, Kristin Hamre, M. T. Dinis, Mari Moren
Aquaculture Nutrition
17
p. 248-257
2011
Metabolism, interactions, requirements and functions of vitamin E in fish
Hamre, Kristin
Aquaculture Nutrition
17
p. 98-115
2011
A study on enrichment of the rotifer Brachionus "Cayman" with iodine and selected vitamins
Ashutosh Srivastava, Joachim Stoss, Kristin Hamre
Aquaculture
319
p. 430-438
2010
Effects of dietary lipid, vitamins and minerals on total amounts and redox status of glutathione and ubiquinone in tissues of Atlantic salmon (Salmo salar): a multivariate approach
Kristin Hamre, BENTE ELISABETH TORSTENSEN, Amund Måge, Rune Waagbø, Rolf Kristian Berge, Sissel Albrektsen
British Journal of Nutrition
104
p. 980-988
2010
Natural zooplankton as larval feed in intensive rearing systems for juvenile production of Atlantic cod (Gadus morhua L.)
Kjersti Eline Tønnessen Busch, Inger-Britt Falk-Petersen, Stefano Peruzzi, Nora A. Rist, Kristin Hamre
Aquaculture Research
41
p. 1727-1740
2010
Protection of fish feed, made directly from marine raw materials, with natural antioxidants
Kristin Hamre, KJERSTI KOLÅS, Kjartan Sandnes
Food Chemistry
119
p. 270-278
2010
Roles of lipid-soluble vitamins during ontogeny of marine fish larvae
Kristin Hamre, Christel Krossøy, ERIK-JAN LOCK, MARI MOREN
Aquaculture Research
41
p. 745-750
2010
Levels of synthetic antioxidants (ethoxyquin, butylated hydroxytoluene and butylated hydroxyanisole) in fish feed and commercially farmed fish
Anne Katrine Lundebye-Haldorsen, HELGE TORBJØRN HOVE, Amund Måge, Victoria Jurievna Bohne, Kristin Hamre
Food Additives and Contaminants
27
p. 1652-1657
2010
Increasing the level of selenium in rotifers (Brachionus plicatilis ‘Cayman’) enhances the mRNA expression and activity of glutathione peroxidase in cod (Gadus morhua L.) larvae
Samuel Penglase, Andreas Hoel Nordgreen, Terje van der Meeren, Pål Asgeir Olsvik, Øystein Sæle, John W. Sweetman, Grete Bæverfjord, Ståle Helland, Kristin Hamre
Aquaculture
306
p. 259-269
2010
Characterization and expression of digestive neutral lipases during ontogeny of Atlantic cod (Gadus morhua)
Øystein Sæle, Andreas Hoel Nordgreen, Pål Asgeir Olsvik, Kristin Hamre
Comparative Biochemistry and Physiology A
157
p. 252-259
2009
Natural zooplankton as larval feed in intensive rearing systems for juvenile production of Atlantic cod (Gadus morhua L.)
Kjersti Eline Tønnessen Busch, Inger-Britt Falk-Petersen, Stefano Peruzzi, Nora A. Rist, Kristin Hamre
Aquaculture Research
2009
Control of light condition affects the feeding regime and enables successful eye migration in Atlantic halibut juveniles
Torstein Harboe, Anders Mangor-Jensen, Mari Moren, Kristin Hamre, Ivar Rønnestad
Aquaculture
290
p. 250-255
2009
Effects of protein hydrolysate in weaning diets for Atlantic cod (Gadus morhua L.) and Atlantic halibut (Hippoglossus hippoglossus L.)
A Kvåle, Torstein Harboe, Anders Mangor-Jensen, Kristin Hamre
Aquaculture Nutrition
15
p. 218-227
2009
Evaluation of candidate reference genes in Q-PCR studies of Atlantic cod (Gadus morhua) ontogeny, with emphasis on the gastrointestinal tract
Øystein Sæle, Andreas Hoel Nordgreen, Kristin Hamre, Pål Asgeir Olsvik
152
p. 94-101
2009
Protein quality of larval feed with increased concentration of hydrolysed protein: effects of heat treatment and leaching
Andreas Hoel Nordgreen, Sigurd Kristian Tonheim, Kristin Hamre
Aquaculture Nutrition
15
p. 525-536
2008
Pre-hydrolysis improves absorption of neutral lipids in Atlantic halibut (Hippoglossus hippoglossus, L.) larvae
Ted Andreas Mollan, Sigurd Kristian Tonheim, Kristin Hamre
Aquaculture
275
p. 217-224
2008
Hepatic Retention and Toxicological Responses during Feeding and Depuration Periods in Atlantic Salmon (Salmo salar) Fed Graded Levels of the Synthetic Antioxidant, Butylated Hydroxytoluene
Eivind Holaas, Berdikova J. Victoria Bohne, Kristin Hamre, Augustine Arukwe
Journal of Agricultural and Food Chemistry
56
p. 11540-11549
2008
Several micronutrients in the rotifer Brachionus sp may not fulfil the nutritional requirements of marine fish larvae
Kristin Hamre, Ashutosh Srivastava, Ivar Rønnestad, Anders Mangor-Jensen, Joachim Stoss
Aquaculture Nutrition
14
p. 51-60
2008
Biochemical composition of copepods for evaluation of feed quality in production of juvenile marine fish
Terje van der Meeren, Rolf Erik Olsen, Kristin Hamre, Hans Jørgen Fyhn
Aquaculture
274
p. 375-397
2008
Uptake of iodide from water in Atlantic halibut larvae (Hippoglossus hippolgossus L.)
Mari Moren, Jens Jørgen Sloth, Kristin Hamre
Aquaculture
285
p. 174-178
2007
In vitro digestibility of water-soluble and water-insoluble protein fractions of some common fish larval feeds and feed ingredients
Sigurd Kristian Tonheim, Andreas Hoel Nordgreen, Ingmar Høgøy, Kristin Hamre, Ivar Rønnestad
Aquaculture
262
p. 426-435
2007
The problem of meeting dietary protein requirements in intensive aquaculture of marine fish larvae, with emphasis on Atlantic halibut (Hippoglossus hippoglossus L.)
Audil Kvåle, Andreas Nordgreen, Sigurd Kristian Tonheim, Kristin Hamre
Aquaculture Nutrition
13
p. 170-185
2007
Hepatic metabolism, phase I and II biotransformation enzymes in Atlantic salmon (Salmo Salar, L) during a 12 week feeding period with graded levels of the synthetic antioxidant, ethoxyquin
Victoria Jurievna Berdikova Bohne, Kristin Hamre, Augustine Arukwe
Food and Chemical Toxicology
45
2007
Development and characterisation of intestinal brush border membrane and cytosolic enzymes in Atlantic cod (Gadus morhua L.) and Atlantic halibut (Hippoglossus hippoglossus L.) larvae.
Audil Kvåle, Anders Mangor-Jensen, Mari Moren, Marit Espe, Kristin Hamre
Aquaculture
264
p. 547-468
2007
Pigmentation and eye-migration in Atlantic halibut (Hippoglossus hippoglossus L.) larvae: Relevance of knowledge on development of pigment cells and determination of body axes in vertebrates.
Kristin Hamre, Elisabeth Holen, Mari Moren
Aquaculture Nutrition
13
p. 65-80
2006
Protein content and amino acid composition of the live feed rotifer (Brachionus plicatilis): With emphasis on the water soluble fraction
Ashutosh Srivastava, Kristin Hamre, Joachim Stoss, Rina Chakrabarti, Sigurd Kristian Tonheim
Aquaculture
254
p. 534-543
2006
Hepatic Biotransformation and Metabolite Profile during a 2-Week Depuration Period in Atlantic Salmon Fed Graded Levels of the Synthetic Antioxidant, Ethoxyquin
Berdikova J. Victoria Bohne, Kristin Hamre, Augustine Arukwe
Toxicological Sciences
93
p. 11-21
2006
Leaching properties of three different micropaticulate diets and preference of the diets in cod (Gadus morhua L.) larvae
Audil Kvåle, Manuel Yufera, Einar Nygård, Kjetil Aursland, Torstein Harboe, Kristin Hamre
Aquaculture
251
p. 402-415
2006
Iodine enrichment of Artemia and enhanced levels of iodine in Atlantic halibut larvae (Hippoglossus hippoglossus L.) fed the enriched Artemia
Mari Moren, Ingegjerd Opstad, Terje van der Meeren, Kristin Hamre
Aquaculture Nutrition
12
p. 97-102
2005
The impact of nutrition on metamorphosis in Atlantic halibut (Hippoglossus hippoglossus L.)
Kristin Hamre, Mari Moren, Jostein Sigurd Solbakken, Ingegjerd Opstad, Karin Pittman
Aquaculture
250
p. 555-565
2005
Macronutrient composition of formulated diets for Atlantic halibut (Hippoglossus hippoglossus, L.) juveniles, II: protein/lipid levels at low carbohydrate
Kristin Hamre, Grete Bæverfjord, Torstein Harboe
Aquaculture
244
p. 283-291
2004
Antioxidant vitamins, minerals and lipid levels in diets for Atlantic salmon (Salmo salar, L.): effects on growth performance and fillet quality
Kristin Hamre, R. Christiansen, Rune Waagbø, A Maage, Bente Elisabeth Torstensen, B Lygren, Ø Lie, E Wathne, Sissel Albrektsen
Aquaculture Nutrition
10
p. 113-123
2004
Quantitative and qualitative analysis of retinoids in Artemia and copepods by HPLC and diode array detection,
Mari Moren, Thomas Erik Gundersen, Kristin Hamre
Aquaculture
246
p. 359-365
2004
An Optimum level of vitamin A supplements for Atlantic halibut (Hippoglossus hippoglossus L.) juveniles.
Mari Moren, Ingegjerd Opstad, Marc Berntssen, Jose-Luis Zambonino-Infante, Kristin Hamre
Aquaculture
235
p. 587-599
2004
A comparison of retinol, retinal and retinyl ester concentrations in larvae of Atlantic halibut (Hippoglossus hippoglossus L.) fed Artemia or zooplankton.
Mari Moren, Ingegjerd Opstad, Kristin Hamre
Aquaculture Nutrition
p. 253-259
2004
Conversion of ß-carotene, canthaxanthin and astaxanthin to vitamin A in Atlantic halibut (Hippoglossus hippoglossus L.) juveniles
Mari Moren, Tore Næss, Kristin Hamre
27
p. 71-80
2003
Cataract formation in Atlantic salmon, Salmo salar L., smolt relative to dietary pro- and antioxidants and lipid levels
Rune Waagbø, Kristin Hamre, Ellen Bjerkås, Rolf Berge, Einar Wathne, Ø Lie, Bente Torstensen
Journal of Fish Diseases
26
p. 213-229
2002
Different iodine and thyroid hormone levels between Atlantic halibut larvae fed wild zooplankton or Artemia from first exogenous feeding until post metamorphosis
J.S. Solbakken, Marc Berntssen, Birgitta Norberg, Karin Pittman, Kristin Hamre
Journal of Fish Biology
61
p. 1345-1362
2000
Tissue lipid peroxidative responses in Atlantic salmon (Salmo salar L.) parr fed high levels of dietary copper and cadmium
Marc Berntssen, Anne-Katrine Lundebye, Kristin Hamre
23
p. 35-48
1999
Astaxanthin deposition in fillets of atlantic salmon Salmo salar L. fed two dietary levels of astaxanthin in combination with three levels of alpha-tocopheryl acetate
Bjørn Bjerkeng, Kristin Hamre, Bjarne Hatlen, Einar Wathne
Aquaculture Research
30
p. 637-646