Amund Måge
Publications
Academic articles
2024
Modelling seasonal and geographical n-3 polyunsaturated fatty acid contents in marine fish from the Northeast Atlantic Ocean
Environmental Research
252
2024
Challenges and opportunities when moving food production and consumption toward sustainable diets in the Nordics: a scoping review for Nordic Nutrition Recommendations 2023
Food & Nutrition Research (FNR)
68
2023
Climate change dynamics and mercury temporal trends in Northeast Arctic cod (Gadus morhua) from the Barents Sea ecosystem
Environmental Pollution (1987)
338
2021
Rapid temporal decline of mercury in Greenland halibut (Reinhardtius hippoglossoides)
Environmental Pollution (1987)
289
p. 1-11
2021
Co-occurrence of contaminants in marine fish from the North East Atlantic Ocean: Implications for human risk assessment
Environment International
157:106858
p. 1-13
2020
Mercury bioaccumulation pathways in tusk (Brosme brosme) from Sognefjord, Norway: Insights from C and N isotopes
Environmental Pollution (1987)
269
p. 1-10
2020
Cadmium in brown crab Cancer pagurus. Effects of location, season, cooking and multiple physiological factors and consequences for food safety
Science of the Total Environment
703
p. 1-11
2020
Farmed rainbow trout (Oncorhynchus mykiss) in Norway are at low risk of carrying anisakid nematodes
Journal of Applied Aquaculture
2019
Spatial distribution of mercury in seawater, sediment, and seafood from the Hardangerfjord ecosystem, Norway
Science of the Total Environment
667
p. 622-637
2019
Tracing Mercury Pollution along the Norwegian Coast via Elemental, Speciation, and Isotopic Analysis of Liver and Muscle Tissue of Deep-Water Marine Fish (Brosme brosme)
Environmental Science and Technology
53
p. 1776-1785
2019
Effects of geography and species variation on selenium and mercury molar ratios in Northeast Atlantic marine fish communities
Science of the Total Environment
652
p. 1482-1496
2018
Iodine content of six fish species, Norwegian dairy products and hen's egg
62
2018
Factors influencing risk assessments of brominated flame-retardants; evidence based on seafood from the North East Atlantic Ocean
Environment International
119
p. 544-557
2018
Cadmium in the shore crab Carcinus maenas along the Norwegian coast: geographical and seasonal variation and correlation to physiological parameters
190:253
p. 1-13
2018
Tracing simultaneous cadmium accumulation from different uptake routes in brown crab Cancer pagurus by the use of stable isotopes
Aquatic Toxicology
201
p. 198-206
2017
Effects of cooking and freezing practices on the distribution of cadmium in different tissues of the brown crab (Cancer pagurus)
Food Control
75
p. 14-20
2017
Estimating human exposure to perfluoroalkyl acids via solid food and drinks: Implementation and comparison of different dietary assessment methods
Environmental Research
158
p. 269-276
2017
Geographical trends of PFAS in cod livers along the Norwegian coast
PLOS ONE
12:e0177947
p. 1-15
2017
Total Mercury, Methylmercury, Inorganic Arsenic and Other Elements in Meat from Minke Whale (Balaenoptera acutorostrata) from the North East Atlantic Ocean
Bulletin of Environmental Contamination and Toxicology
99
p. 161-166
2016
An Outbreak of Norovirus Infection from Shellfish Soup Due to Unforeseen Insufficient Heating During Preparation
Food and Environmnetal Virology
p. 1-4
2016
Collaborative study on determination of mono methylmercury in seafood
Food Chemistry
194
p. 424-431
2016
Absence of parasitic nematodes in farmed, harvest quality Atlantic salmon (Salmo salar) in Norway - Results from a large scale survey
Food Control
68
p. 25-29
2016
Assessment of Hg Pollution Released from a WWII Submarine Wreck (U-864) by Hg Isotopic Analysis of Sediments and Cancer pagurus Tissues
Environmental Science and Technology
50
p. 10361-10369
2015
Heavy metals and POPs in red king crab from the Barents Sea
Food Chemistry
167
p. 409-417
2015
Contaminant levels in Norwegian farmed Atlantic salmon (Salmo salar) in the 13-year period from 1999 to 2011
Environment International
74
p. 274-280
2015
Determination of selenium and its compounds in marine organisms
Journal of Trace Elements in Medicine and Biology
29
p. 91-98
2015
A baseline study of metals in herring (Clupea harengus) from the Norwegian Sea, with focus on mercury, cadmium, arsenic and lead
Chemosphere
127
p. 164-170
2013
Surveillance of selected nutrients, additives and undesirables in commercial Norwegian fish feeds in the years 2000–2010
Aquaculture Nutrition
19
p. 555-572
2013
A baseline study of levels of mercury, arsenic, cadmium and lead in Northeast Arctic cod (Gadus morhua) from different parts of the Barents Sea
Marine Pollution Bulletin
67
p. 187-195
2013
Iodine status of pregnant women in a population changing from high to lower fish and milk consumption
Public Health Nutrition
16
p. 325-329
2013
A baseline study of metals in cod (Gadus morhua) from the North Sea and coastal Norwegian waters, with focus on mercury, arsenic, cadmium and lead
Marine Pollution Bulletin
72
p. 264-273
2013
Determination of arsenic, cadmium, mercury, and lead in foods by pressure digestion and inductively coupled plasma/mass spectrometry: first action 2013.06
Journal of AOAC International
96
p. 1101-1102
2013
A baseline study on levels of polychlorinated dibenzo-p-dioxins, polychlorinated dibenzofurans, non-ortho and mono-ortho PCBs, non-dioxin-like PCBs and polybrominated diphenyl ethers in Northeast Arctic cod (Gadus morhua) from different parts of the Barents Sea
Marine Pollution Bulletin
75
p. 250-258
2013
Mercury contamination in deep-water fish: Transcriptional responses in tusk (Brosme brosme) from a fjord gradient
Aquatic Toxicology
144-145
p. 172-185
2012
A Method for the Routine Determination of Methylmercury in Marine Tissue by GC Isotope Dilution-ICP-MS
Journal of AOAC International
95
p. 1189-1194
2012
Distribution of Mercury in a Gadoid Fish Species, Tusk (Brosme brosme), and Its Implication for Food Safety
Journal of Food Science and Engineering
2
p. 603-615
2012
Total and inorganic arsenic in fish samples from Norwegian waters
Food Additives and Contaminants
5
p. 229-235
2011
Concentrations of Mercury and Other Toxic Elements in Orange Roughy, Hoplostethus atlanticus, from the Mid-Atlantic Ridge
Bulletin of Environmental Contamination and Toxicology
87
p. 70-73
2011
Carry-over of dietary organochlorine pesticides, PCDD/Fs, PCBs, and brominated flame retardants to Atlantic salmon (Salmo salar L.) fillets
Chemosphere
83
p. 95-103
2011
Iron and zinc content of selected foods in the diet of schoolchildren in Kumi district, east of Uganda: a cross-sectional study
Nutrition Journal
10
2011
The effects of reduction of the deposited waste on short-term landfill leachate composition of a landfill: a case study in Norway
Water and Environment Journal
25
p. 208-213
2011
Concentrations of mercury, arsenic, cadmium and lead in Greenland halibut (Reinhardtius hippoglossoides) caught off the coast of northern Norway
Marine Biology Research
7
p. 733-745
2011
Seasonal variation in the levels of organohalogen compounds in herring (Clupea harengus) from the Norwegian Sea
Chemosphere
85
p. 179-187
2010
Effects of dietary lipid, vitamins and minerals on total amounts and redox status of glutathione and ubiquinone in tissues of Atlantic salmon (Salmo salar): a multivariate approach
British Journal of Nutrition
104
p. 980-988
2010
Post World War II orcharding creates present day DDT-problems in The Sorfjord (Western Norway) - A case study
Marine Pollution Bulletin
60
p. 1856-1861
2010
Iodine status of adolescent girls in a population changing from high to lower fish consumption
European Journal of Clinical Nutrition
64
p. 958-964
2010
Levels of synthetic antioxidants (ethoxyquin, butylated hydroxytoluene and butylated hydroxyanisole) in fish feed and commercially farmed fish
Food Additives and Contaminants
27
p. 1652-1657
2010
Stable Isotope (N, C, Hg) Study of Methylmercury Sources and Trophic Transfer in the Northern Gulf of Mexico
Environmental Science and Technology
44
p. 1630-1637
2009
Are atlantic cod in Store Lungegårdsvann, a seawater recipient in Bergen, affected by environmental contaminants? A qRT-PCR survey
Journal of Toxicology and Environmental Health, Part A
72
p. 140-154
2009
Heavy Metals in the Farming Environment and in some Selected Aquaculture Species in the Van Phong Bay and Nha Trang Bay of the Khanh Hoa Province in Vietnam
Bulletin of Environmental Contamination and Toxicology
82
p. 75-79
2008
Organ distribution and food safety aspects of cadmium and lead in great scallops, Pecten maximus L., and horse mussels, Modiolus modiolus L., from Norwegian waters.
Bulletin of Environmental Contamination and Toxicology
80
p. 385-389
2005
Effect of an uncontrolled fire and the subsequent fire fight on the chemical compesition of landfill leachate
Waste Management
25
p. 712-718
2005
Mass-balance estimation of heavy metals and selected anions at a landfill receiving MSWI bottom ash and mixed construction wastes
Journal of Hazardous Materials
A123
p. 70-75
2004
Estimation of the mass-balance of selected metals in foursanitary land
Water Research
38
p. 2851-2858
2004
Antioxidant vitamins, minerals and lipid levels in diets for Atlantic salmon (Salmo salar, L.): effects on growth performance and fillet quality
Aquaculture Nutrition
10
p. 113-123
2003
The immune response to pneumococcal polysaccharide vaccine in zinc depleted mice
Scandinavian Journal of Immunology
58
p. 76-80
2002
Fish arsenic may influence human blood arsenic, selenium, and T4:T3 ratio
Biological Trace Element Research
90
p. 83-98
2002
Fish Arsenic May Influence Human Blood Arsenic Selenium and T4:T3 Ratio
Biological Trace Element Research
90
p. 83-98
2001
Pneumococcal pulmonary infection, septicemia and survival in young zinc-depleted mice
British Journal of Nutrition
86
p. 301-306
2001
Cadmium, lead, copper and zinc in blue mussels (Mytilus edulis) sampled in the Hardangerfjord, Norway
Journal of Environmental Monitoring
3
p. 539-542
2001
Pneumococcal pulmonary infection, septicaemia and survival in young zinc-depleted mice
British Journal of Nutrition
86
p. 301-306
1997
Fluoride content in selected food items from five areas in East Africa
Journal of Food Composition and Analysis
10
p. 233-245
1997
Fluoride content in selected food items from five areas in East Africa
Journal of Food Composition and Analysis
10
p. 233-245
1997
Supplementary Selenium Influences the Response to Fatty Acid-Induced Oxidative Stress in Humans
Biological Trace Element Research
60
p. 51-68
1994
Effects of dietary iron supplementation on the Cytochromic P450 system of Atlantic salmon (Salmo salar).
Canadian Journal of Fisheries and Aquatic Sciences
51
p. 315-320
1993
Effects of dietary iron supplementation on tissue iron concentration and haematology in Atlantic salmon (Salmo salar).
Fiskeridirektoratets skrifter. serie Ernæring
6
p. 35-45
Other journal contributions
2019
RAS vil endre akvakulturnæringa i Norge betydeleg dei neste åra
fiskeribladet.no/tekfisk
2017
Overvåkning av villfisk
FiskeribladetFiskaren
2016
Overvåkning av villfisk - Systematisk overvåkning av miljøgifter i villfisk har vært gjennomført ved NIFES i over 20 år nå, og vi er kommet langt på disse årene. Er det ikke nok snart?
Fiskeribladet
2015
Reply to the comments to our paper "Contaminant levels in Norwegian farmed Atlantic salmon (Salmo salar) in the 13-year period from 1999 to 2011"
Environment International
80
p. 100-101
2008
Biomarker responses in juvenile Atlantic cod (Gadus morhua) exposed to Hg- and PAH/PCB-polluted sediments
Marine Environmental Research
66
p. 172-172
Scientific lectures
2023
Climate Change And Impact On Critical Contaminants In Seafood Ongoing Projects And Future Research Needs.
2022
Shaping European Research Leaders for Marine Sustainability - the algal component
2018
Overvåkning og kartlegging av kvikksølv i fisk og skalldyr ved U-864
2017
Environmental contaminants in wild fish from the North East Atlantic
2017
A shellfish soup norovirus outbreak from unexpected inadequate heating
2016
Levels of undesirable substances in marine feed ingredients, commercial Norwegian fish feed and farmed Atlantic salmon in the last 13-15 years.
2016
Levels of POPs in Northeast Atlantic mackerel and aspects of human exposure
2016
Metals and POPs in fish and shrimps from the Barents Sea. Results from ten years of monitoring
2015
Nutritional values in sous vide ready meals vs. homemade meals
2012
PAH and biomarker measurements in fish from condition monitoring in Norwegian waters from 2005 to 2011
1987
Determination of Trace Elements on Samples from Marine Tissue by GFAAS - A Comparison of a Deuterium with a Zeeman Background Corrector
Poster
2019
High values of cadmium in brown crab Cancer pagurus from Northern Norway: A result of a changing environment?
2017
Mercury in 16 deep sea Fish species from the Northeast Atlantic and food safety considerations
2017
Re-appearance of bacteria in antibiotic treated mice after exposure to methylmercury
2017
Mercury in 16 deep sea Fish species from the Northeast Atlantic and food safety considerations
2017
POPs levels in Norwegian deep-sea fish caught from coastal waters to the open sea
2015
Nutritional values in sous vide ready meals vs. homemade meals
2015
The role of fisheries and aquaculture in nutrition security
2008
Toxic Elements in the Orange Roughy (Hoplostetus Atlanticus) as Determined by Inductively Coupled Plasma-Mass Spectrometry
2007
Biomarker responses in juvenile Atlantic cod (Gadus morhua) exposed to Hg- and PAH/PCB-polluted sediments
Reports and dissertations
2024
Kvikksølv i sjømat ved U-864 - Resultater fra overvåkning i 2022 og 2023
Rapport fra havforskningen
2023
Kvikksølv i sjømat ved U-864 - Resultater fra overvåkning i 2021
2022
DDT i blåskjel frå fruktområde i vestnorske fjordar 2021 — Prøvar frå Hardangerfjorden og Sognefjorden med vekt på Sørfjorden
2021
Basisundersøkelse av fremmedstoffer i hyse - Tungmetaller, sporelementer og organiske miljøgifter i hyse (Melanogrammus aeglefinus) fra Skagerrak, Nordsjøen, Norskehavet og Barentshavet
2021
Kvikksølv i sjømat ved U-864 - Resultat fra overvåkning i 2020
2021
Undersøkelse av grunnstoffer i sjømat fra Repparfjorden og Revsbotn - Hyse som indikatorart for overvåking av sjødeponi
2020
Kvikksølv i sjømat ved U-864 - Resultater fra overvåkning i 2019
2019
Kvikksølv i sjømat ved U-864 : Resultater fra overvåkning i 2018
2019
Mercury in fish from the North East Atlantic: sources, bioaccumulation dynamics and co-occurrence with selenium
2019
Kvikksølvinnhold i sjømat ved vraket av U-864 vest av Fedje - Resultater fra fast overvåkning i 2017
2018
Biomagnifisering av kvikksølv i Sognefjorden
2018
Biomagnifisering av kvikksølv i Sognefjorden
2018
Kadmiumanalyser i produkter av taskekrabbe kjøpt inn i 2016
2018
Kvikksølvinnhold i fisk og annen sjømat ved vraket av U-864 vest av Fedje
2018
Cadmium in Brown Crab Cancer pagurus in Norwegian Waters
2017
Sjømat fra Årdalsfjorden Overvåking av forurensede havner og fjorder 2016
2017
Analyse av uønskede stoffer i sjømat fra Frænfjorden ved Omya Hustadmarmor AS
2017
Sjømat fra Årdalsfjorden Overvåking av forurensede havner og fjorder 2016
2017
Kadmium i taksekrabben (Cancer pagurus) relatert til størrelse og biologi. En sammenligning av krabber fra Nord- og Sør-Norge
2017
PAH i røykte kjøtt- og fiskeprodukter. En rapport for Mattilsynet med prøver tatt i 2016 og 2017
2016
Nasjonalt tilsynsprogram for produksjon av skjell og andre bløtdyr – prøver analysert i 2015: Kjemiske forurensende stoffer og mikroorganismer
2016
Sjømat i Oslofjorden – Uønskede stoffer i torsk, makrell og taskekrabbe Overvåking av forurensede havner og fjorder 2013-2015
2016
Potential risks posed by macroalgae for application as feed and food - a Norwegian perspective
2016
Fremmedstoffer i villfisk med vekt på kystnære farvann. Brosme, lange og bifangstarter
2016
Kvikksølvinnhold i fisk og annen sjømat ved vraket av U-864 vest av Fedje. Nye analyser i 2015
2015
Nasjonalt tilsynsprogram for produksjon av skjell og andre bløtdyr - prøver analysert i 2014. Kjemiske forurensende stoffer og mikroorganismer
2015
Rettleiar for prøvetaking av sjømat frå forureina område med formål advarsel
2014
Nasjonalt tilsynsprogram for produksjon av skjell og andre bløtdyr 2013. Kjemiske forurensende stoffer og mikroorganismer
2014
Totalkvikksølv og metylkvikksølv i filet og lever av brosme fiska i Boknafjorden, samanlikna med Hardangerfjorden og Lofoten
2013
Overvåkning forurensede havner og fjorder - undersøkelse av fremmedstoffer i torsk fra Salten i Nordland
2013
Program for overvåkning av fiskefôr - årsrapport 2012
2011
Program for overvåkning av fiskefôr - årsrapport 2011
2011
Description of the processes in the value chain and risk assessment of decomposition substances and oxidation products in fish Oils. Opinion of Steering Committee of the Norwegian Scientific Committee for Food Safety
2009
Tilsynsprogrammet for skjell 2008 - fremmedstoffer (tungmetaller og organiske miljøgifter i skjell og tungmetaller i snegler og krabbe) og mikroorganismer. Årsrapport til Mattilsynet
2008
Tilsynsprogrammet for skjell 2007 - fremmedstoffer (tungmetaller og organiske miljøgifter i skjell og tungmetaller i snegler og krabbe) og mikroorganismer. Årsrapport til Mattilsynet
2008
Risikovurdering av PAH i skjell. Uttalelse fra Faggruppen for forurensninger, naturlige toksiner og medisinrester i matkjeden. Revidert 29. februar 2008
2008
Risk assessment of non dioxin-like PCBs in Norwegian food. Opinion of the Panel on Contaminants of the Norwegian Scientific Committee for Food Safety
2007
Tilsynsprogrammet for skjell som høstes og omsettes kommersielt. Fremmedstoffer (tungmetaller og organiske miljøgifter i skjell og tungmetaller i snegler og krabber) - Årsrapport til Mattilsynet 2006
2007
Opinion of the Panel on Contaminants of the Norwegian Scientific Committee for Food Safety. 22 November 2007. Risk assessment of dioxins and dioxin-like PCBs in fish liver
2007
New WHO TEFs for dioxins and dioxin-like PCBs: Assessment of consequence of altered TEF values for dioxins and dioxin-like PCBs on current exposure in the Norwegian population
2006
Overvåkningsprogram for skjell - Årsrapport 2005
2005
Overvåkningsprogram for skjell - Årsrapport 2004
2002
Prøvelokalitetar for blåskjeldyrking i Hardangerfjorden innanfor Varaldsøy
1995
Fluorine, iodine, iron, zinc and selected fatty acid profiles in fish and staple food from East Africa. A report prepared for FAO, Fisheries Division, in connection with FAO project GCP/INT/467/NOR
1994
Trace elements in Atlantic salmon (Salmo salar) nutrition
Net reports
Net reports
- Kvikksølv i sjømat ved U-864
- Kvikksølv i sjømat ved U-864
- DDT i blåskjel frå fruktområde i vestnorske fjordar 2021
- Undersøkelse av grunnstoffer i sjømat fra Repparfjorden og Revsbotn
- Kvikksølv i sjømat ved U-864
- Basisundersøkelse av fremmedstoffer i hyse
- Kvikksølv i sjømat ved U-864
- Kvikksølv i sjømat ved U-864
- Kvikksølvinnhold i sjømat ved vraket av U-864 vest av Fedje
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