Arne Duinker
Publications
Academic articles
2024
Levels of mercury, arsenic, cadmium and lead in Northeast Atlantic mackerel (Scomber scombrus) from northern European waters
Marine Pollution Bulletin
200
2024
The effects of freezing and thawing on Alaria esculenta
Journal of Applied Phycology
2024
Levels of mercury, arsenic, cadmium and lead in Northeast Atlantic mackerel (Scomber scombrus) from northern European waters
Marine Pollution Bulletin
200
2024
Levels of mercury, arsenic, cadmium and lead in Northeast Atlantic mackerel (Scomber scumbrus) from northern European waters
Marine Pollution Bulletin
200
2023
Climate change dynamics and mercury temporal trends in Northeast Arctic cod (Gadus morhua) from the Barents Sea ecosystem
Environmental Pollution (1987)
338
2023
Approaches for reducing the iodine content of the brown seaweed Saccharina latissima—effects on sensory properties
Journal of Applied Phycology
2023
Congener-specific accumulation of persistent organic pollutants in marine fish from the Northeast Atlantic Ocean
Journal of Hazardous Materials
457
2023
Sampling of Atlantic salmon using the Norwegian Quality cut (NQC) vs. Whole fillet; differences in contaminant and nutrient contents
Food Chemistry
418
2023
Approaches for reducing the iodine content of the brown seaweed Saccharina latissima—effects on sensory properties
Journal of Applied Phycology
2023
Temperature Dependent Depuration of Norovirus GII and Tulane Virus from Oysters (Crassostrea gigas)
Food and Environmnetal Virology
p. 1-8
2022
Iodine Bioavailability and Accumulation of Arsenic and Cadmium in Rats Fed Sugar Kelp (Saccharina latissima)
Foods
11
2021
Rapid temporal decline of mercury in Greenland halibut (Reinhardtius hippoglossoides)
Environmental Pollution (1987)
289
p. 1-11
2020
Undesirables in Mesopelagic Species and Implications for Food and Feed Safety—Insights from Norwegian Fjords
Foods
9
p. 1162
2020
Iodine and Mercury Content in Raw, Boiled, Pan-Fried, and Oven-Baked Atlantic Cod (Gadus morhua)
Foods
9
2020
Cadmium in brown crab Cancer pagurus. Effects of location, season, cooking and multiple physiological factors and consequences for food safety
Science of the Total Environment
703
p. 1-11
2019
Effects of geography and species variation on selenium and mercury molar ratios in Northeast Atlantic marine fish communities
Science of the Total Environment
652
p. 1482-1496
2018
Factors influencing risk assessments of brominated flame-retardants; evidence based on seafood from the North East Atlantic Ocean
Environment International
119
p. 544-557
2018
Cadmium in the shore crab Carcinus maenas along the Norwegian coast: geographical and seasonal variation and correlation to physiological parameters
190:253
p. 1-13
2018
Tracing simultaneous cadmium accumulation from different uptake routes in brown crab Cancer pagurus by the use of stable isotopes
Aquatic Toxicology
201
p. 198-206
2017
Effects of cooking and freezing practices on the distribution of cadmium in different tissues of the brown crab (Cancer pagurus)
Food Control
75
p. 14-20
2017
Biomass soaking treatments to reduce potentially undesirable compounds in the edible seaweeds sugar kelp (Saccharina latissima) and winged kelp (Alaria esculenta) and health risk estimation for human consumption
Journal of Applied Phycology
Published ahead of print
p. 1-14
2016
An Outbreak of Norovirus Infection from Shellfish Soup Due to Unforeseen Insufficient Heating During Preparation
Food and Environmnetal Virology
p. 1-4
2015
Heavy metals and POPs in red king crab from the Barents Sea
Food Chemistry
167
p. 409-417
2015
Response of Mytilus edulis to enhanced phytoplankton availability by controlled upwelling in an oligotrophic fjord
Marine Ecology Progress Series
518
p. 139-152
2015
Contaminant levels in Norwegian farmed Atlantic salmon (Salmo salar) in the 13-year period from 1999 to 2011
Environment International
74
p. 274-280
2015
A baseline study of metals in herring (Clupea harengus) from the Norwegian Sea, with focus on mercury, cadmium, arsenic and lead
Chemosphere
127
p. 164-170
2015
Time trends in the prevalence of Escherichia coli and enterococci in bivalves harvested in Norway during 2007-2012
Food Control
60
p. 289-295
2013
A baseline study of levels of mercury, arsenic, cadmium and lead in Northeast Arctic cod (Gadus morhua) from different parts of the Barents Sea
Marine Pollution Bulletin
67
p. 187-195
2013
A baseline study of metals in cod (Gadus morhua) from the North Sea and coastal Norwegian waters, with focus on mercury, arsenic, cadmium and lead
Marine Pollution Bulletin
72
p. 264-273
2013
A baseline study on levels of polychlorinated dibenzo-p-dioxins, polychlorinated dibenzofurans, non-ortho and mono-ortho PCBs, non-dioxin-like PCBs and polybrominated diphenyl ethers in Northeast Arctic cod (Gadus morhua) from different parts of the Barents Sea
Marine Pollution Bulletin
75
p. 250-258
2012
Variability in particle retention efficiency by the mussel Mytilus edulis
Journal of Experimental Marine Biology and Ecology
412
p. 96-102
2010
Modelling the environmental variable influences on the detoxication Kinetics on mussels Mytilus edulis containing lipophilic toxins
Elsevier IFAC Publications / IFAC Proceedings series
11
2008
Organ distribution and food safety aspects of cadmium and lead in great scallops, Pecten maximus L., and horse mussels, Modiolus modiolus L., from Norwegian waters.
Bulletin of Environmental Contamination and Toxicology
80
p. 385-389
2008
Gonad development and spawning in one and two year old mussels (Mytilus edulis) from Western Norway
Journal of the Marine Biological Association of the United Kingdom
88
p. 1465-1473
2008
Temporal and spatial variation in food availability and meat ratio in a longline mussel farm (Mytilus edulis)
Aquaculture
276
p. 83-90
2008
Gonad development and spawning in one and two year old mussels (Mytilus edulis) from Western Norway
Journal of the Marine Biological Association of the United Kingdom
88
p. 1465-1473
2007
The effect of size and age on depuration rates of diarrhetic shellfish toxins (DST) in mussels (Mytilus edulis L.)
Harmful Algae
6
p. 288-300
2005
FLOW REDUCTION, SESTON DEPLETION, MEAT CONTENT AND DISTRIBUTION OF DIARRHETIC SHELLFISH TOXINS IN A LONG-LINE BLUE MUSSEL (MYTILUS EDULIS) FARM
Journal of Shellfish Research
24
p. 15-23
2004
Copper, zinc, arsenic, cadmium, mercury, and lead in blue mussels (Mytilus edulis) in the Bergen harbor area, Western Norway
Bulletin of Environmental Contamination and Toxicology
73
p. 276-284
2004
Lipid classes and fatty acid composition in female gonads of great scallops - a selective field study
Journal of Shellfish Research
23
p. 507-514
2002
Seasonal variations in the ovaries of the great scallop (Pecten maximus) from western Norway
Journal of the Marine Biological Association of the United Kingdom
2000
Seasonal variations in chemical composition of the female gonad and storage organs in Pecten maximus (L.) suggesting that somatic and reproductive growth are separated in time
Journal of Shellfish Research
19
p. 741-747
Other journal contributions
2024
Ser du en rødlistet art i fiskedisken, så spis den!
https://forskning.no/
2017
Overvåkning av villfisk
FiskeribladetFiskaren
2016
Overvåkning av villfisk - Systematisk overvåkning av miljøgifter i villfisk har vært gjennomført ved NIFES i over 20 år nå, og vi er kommet langt på disse årene. Er det ikke nok snart?
Fiskeribladet
Scientific lectures
2024
Mattrygghet i SusKelpFood inkl. jod og allergener
2024
Processing farmed kelp for the food industry
2024
Demonstratiing Open Ocean Multi-Use - OLAMUR, Marine Co-Operation - MARCO
2023
Demonstrating Open Ocean Multi-Use – OLAMUR (Offshore Low-Trophic Aquaculture in Multi-Use Scenario Realisation)
2022
Warm seawater rinsing of farmed kelp (Alaria esculenta and Saccharina latissima)
2022
Sustainable ingredients from cultivated kelp to the food industry
2022
SusKelpFood - Sustainable ingredients from cultivated kelps to the food industry
2022
Nutritious and safe kelp ingredients to the food industry, insights from the SusKelpFood project
2021
Mesopelagic species and their potential contribution to food and feed security – a case study from Norway
2021
Cultivation of sugar kelp (Saccharina latissima) along the Norwegian coast. Variations in growth and chemical composition in connection to latitude, season, depth and hatchery treatments
2019
Iodine and heavy metals in kelp (monitoring program)
2019
Latitudinal and seasonal variations of growth and chemical content of the sugar kelp Saccharina latissima along the Norwegian coast
2018
Health effects of kelp in a rat model study
2017
Environmental contaminants in wild fish from the North East Atlantic
2017
A shellfish soup norovirus outbreak from unexpected inadequate heating
2012
Tungmetaller i kongsnegl - betydning for utvikling av et fiskeri
Poster
2023
New EU-project with seaweed and windmills: OLAMUR, Offshore Low-trophic Aquaculture in Multi-Use scenario Realisation
2023
Nutritious and safe kelp ingredients to the food industry - Insights from the SusKelpFood project
2021
TEMPERATURE DEVELOPMENT IN PACIFIC OYSTER (Crassostrea gigas) UNDER EVERYDAY FOOD PREPARATION HEAT TREATMENTS – IMPLICATIONS FOR NOROVIRUS INACTIVATION
2019
Monitoring of contaminants in mesopelagic species from Norwegian waters - Mesopelagic fish from Norwegian Sea and Sognefjorden
2019
High values of cadmium in brown crab Cancer pagurus from Northern Norway: A result of a changing environment?
2018
Tungmetaller og jod i makroalger: utgjør de en risiko for konsumenten?
2006
Uptake and elimination of DST in mussels, oysters and scallops
Reports and dissertations
2024
Nasjonalt tilsynsprogram for produksjon av skjell og andre bløtdyr – prøver analysert i 2023 for kjemiske forurensende stoffer og mikroorganismer
Rapport fra havforskningen
2023
Nasjonalt tilsynsprogram for produksjon av skjell og andre bløtdyr – prøver analysert i 2022 for kjemiske forurensende stoffer og mikroorganismer
Rapport fra havforskningen
2022
Forurensning i de norske havområdene - Barentshavet, Norskehavet og Nordsjøen - Rapport fra Overvåkingsgruppen 2021
2022
Nasjonalt tilsynsprogram for produksjon av skjell og andre bløtdyr - prøver analysert i 2020 for kjemiske forurensende stoffer og mikroorganismer
2022
Nasjonalt tilsynsprogram for produksjon av skjell og andre bløtdyr – prøver analysert i 2021 for kjemiske forurensende stoffer og mikroorganismer
2022
Report of the expert meeting on food safety for seaweed – Current status and future perspectives
2021
Methods for iodine-reduction of sugar kelp to produce safe, flavourful and nutritious ingredient to the food industry. Final report from the SensAlgae project.
2021
Tilsynsprogrammet for skjell 2011 - fremmedstoffer (tungmetaller og organiske miljøgifter i skjell og tungmetaller i snegler) og mikroorganismer.
2020
Knowledge update on macroalgae food and feed safety - based on data generated in the period 2014-2019 by the Institute of Marine Research, Norway
2020
Nasjonalt tilsynsprogram for produksjon av skjell og andre bløtdyr - prøver analysert i 2019 for kjemiske forurensende stoffer og mikroorganismer
2019
Nasjonalt tilsynsprogram for produksjon av skjell og andre bløtdyr - prøver analysert i 2018 for kjemiske forurensende stoffer og mikroorganismer
2018
Nasjonalt tilsynsprogram for produksjon av skjell og andre bløtdyr – prøver analysert i 2017 for kjemiske forurensende stoffer og mikroorganismer
2018
Kartlegging av fremmedstoffer i mesopelagiske arter fra norske farvann - Mesopelagisk fisk fra Norskehavet og Sognefjorden
2018
Kadmiumanalyser i produkter av taskekrabbe kjøpt inn i 2016
2018
Cadmium in Brown Crab Cancer pagurus in Norwegian Waters
2017
Nasjonalt tilsynsprogram for produksjon av skjell og andre bløtdyr – prøver analysert i 2016: Kjemiske forurensende stoffer og mikroorganismer
2016
Nasjonalt tilsynsprogram for produksjon av skjell og andre bløtdyr – prøver analysert i 2015: Kjemiske forurensende stoffer og mikroorganismer
2016
Potential risks posed by macroalgae for application as feed and food - a Norwegian perspective
2015
Nasjonalt tilsynsprogram for produksjon av skjell og andre bløtdyr - prøver analysert i 2014. Kjemiske forurensende stoffer og mikroorganismer
2015
Rettleiar for prøvetaking av sjømat frå forureina område med formål advarsel
2014
Nasjonalt tilsynsprogram for produksjon av skjell og andre bløtdyr 2013. Kjemiske forurensende stoffer og mikroorganismer
2014
Låssetting av sommermakrell. Prosjektrapport fra FHF prosjekt 900866
2014
Låssetting av sommermakrell. Sluttrapport fra FHF prosjekt 900866
2013
Nasjonalt tilsynsprogram for produksjon av skjell og andre bløtdyr 2012. Kjemiske forurensende stoffer og mikroorganismer
2011
Tilsynsprogrammet for skjell 2010 - fremmedstoffer (tungmetaller og organiske miljøgifter i skjell og tungmetaller i snegler og krabbe) og mikroorganismer. Årsrapport til Mattilsynet
2010
Tilsynsprogrammet for skjell 2009 - fremmedstoffer (tungmetaller og organiske miljøgifter i skjell og tungmetaller i snegler og krabbe) og mikroorganismer. Årsrapport til Mattilsynet
2009
Tilsynsprogrammet for skjell 2008 - fremmedstoffer (tungmetaller og organiske miljøgifter i skjell og tungmetaller i snegler og krabbe) og mikroorganismer. Årsrapport til Mattilsynet
2007
Tilsynsprogrammet for skjell som høstes og omsettes kommersielt. Fremmedstoffer (tungmetaller og organiske miljøgifter i skjell og tungmetaller i snegler og krabber) - Årsrapport til Mattilsynet 2006
2004
Overvåkningsprogram for skjell - Årsrapport 2003
2002
Kvalitetsvariasjoner hos dyrkede blåskjell
2002
Progress related to reproduction in great scallops (Pecten maximus L.) from Western Norway
1996
Effect of photoperiod on growth and feeding rate of scallop spat (Pecten maximus L.)
Net reports
Net reports
- Nasjonalt tilsynsprogram for produksjon av skjell og andre bløtdyr – prøver analysert i 2023 for kjemiske forurensende stoffer og mikroorganismer
- Nasjonalt tilsynsprogram for produksjon av skjell og andre bløtdyr – prøver analysert i 2022 for kjemiske forurensende stoffer og mikroorganismer
- Nasjonalt tilsynsprogram for produksjon av skjell og andre bløtdyr – prøver analysert i 2021 for kjemiske forurensende stoffer og mikroorganismer
- Nasjonalt tilsynsprogram for produksjon av skjell og andre bløtdyr - prøver analysert i 2020 for kjemiske forurensende stoffer og mikroorganismer
- Forurensning i de norske havområdene - Barentshavet, Norskehavet og Nordsjøen
- Knowledge update on macroalgae food and feed safety
- Nasjonalt tilsynsprogram for produksjon av skjell og andre bløtdyr
- Nasjonalt tilsynsprogram for produksjon av skjell og andre bløtdyr
News
News
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