Sustainable Aquatic Food Systems

Time: 14:30–15:15 UTC+4, 10 December 2023   (Norwegian time: 11.30–12.30)

Event program 

Location: Nordic Pavilion, Blue Zone, Zone B6, BLDG75 

Live stream link 

The potential of sustainable aquatic foods should be released to contribute to sustainable food systems, providing food security and nutritious food, within planetary boundaries. What could be the solutions for overcoming our challenges, accelerating the effort, and taking advantage of the opportunities that lie in aquatic food systems? This event will highlight the importance of integrating sustainable aquatic food systems in the green transition towards sustainable food systems.