Martin Wiech
Curriculum Vitae
-Planning and conducting seafood surveillance for contaminants
-Profiling of nutrients and contaminants in new resources
-Fate of metals in biota
-Experience with planning and conducting ecotox and bioconcentration lab trials with fish and different invertebrates
-Handling and tagging of large fish including saithe, spurdog and tuna
-Profiling of nutrients and contaminants in new resources
-Fate of metals in biota
-Experience with planning and conducting ecotox and bioconcentration lab trials with fish and different invertebrates
-Handling and tagging of large fish including saithe, spurdog and tuna
Publications
Academic articles
2025
Anisakis simplex (sensu lato) and Hysterothylacium cornutum (Nematoda: Ascaridoidea) in adult Atlantic bluefin tuna (Thunnus thynnus) caught in Norway
Food and Waterborne Parasitology
39
2025
Predicting essential and hazardous element concentrations in marine fish from the Northeast Atlantic Ocean: A Bayesian approach
Science of the Total Environment
968
2025
Five millennia of mitonuclear discordance in Atlantic bluefin tuna identified using ancient DNA
Heredity
2024
Organ-specific mercury stable isotopes, speciation and particle measurements reveal methylmercury detoxification processes in Atlantic Bluefin Tuna
Journal of Hazardous Materials
473
2024
Atlantic bluefin tuna tagged off Norway show extensive annual migrations, high site-fidelity and dynamic behaviour in the Atlantic Ocean and Mediterranean Sea
Proceedings of the Royal Society of London. Biological Sciences
291
2024
Are mesopelagic organisms nutritious food? Impact on metabolism, availability of nutrients, and contaminants from dietary intervention in C57BL/6J mice model
Food Frontiers
2024
Organ-specific mercury stable isotopes, speciation and particle measurements reveal methylmercury detoxification processes in Atlantic Bluefin Tuna
Journal of Hazardous Materials
473
2024
Modelling seasonal and geographical n-3 polyunsaturated fatty acid contents in marine fish from the Northeast Atlantic Ocean
Environmental Research
252
2024
Multi-isotopic composition of brown crab (Cancer pagurus) and seafloor sediment from a mine tailing sea disposal impacted fjord ecosystem
Journal of Hazardous Materials
471
2024
Multi-isotopic composition of brown crab (Cancer pagurus) and seafloor sediment from a mine tailing sea disposal impacted fjord ecosystem.
Journal of Hazardous Materials
471
2024
Blue mussel (Mytilus edulis) silage, a possible low trophic marine protein source for Atlantic salmon (Salmo salar L.)
Aquaculture
587
2024
Exploring the nutrient composition of various shellfish available in Norway and their role in providing key nutrients
Journal of Food Composition and Analysis
128
2023
Differences in nutrient and undesirable substance concentrations in Maurolicus muelleri across the Bay of Biscay, Norwegian fjords, and the North Sea
Frontiers in Marine Science
10
2023
Growth Performance, Nutrient Digestibility, and Retention in Atlantic Salmon, Salmo salar L., Fed Diets with Fermented Sugar Kelp, Saccharina latissima
Aquaculture Nutrition
2023
2023
Arsenic speciation and arsenic feed-to-fish transfer in Atlantic salmon fed marine low trophic feeds based blue mussel and kelp
Journal of Trace Elements in Medicine and Biology
80
2023
Differences in nutrient and undesirable substance concentrations in Maurolicus muelleri across the Bay of Biscay, Norwegian fjords, and the North Sea
Frontiers in Marine Science
10
2022
Arsenic species in mesopelagic organisms and their fate during aquafeed processing
Chemosphere
302
2021
Targeted risk assessment of mercury exposure of recreational fishers: Are nephrops fishers in Norway at risk?
Environmental science and pollution research international
28
p. 50316-50328
2021
Processing Mixed Mesopelagic Biomass from the North-East Atlantic into Aquafeed Resources; Implication for Food Safety
Foods
10
p. 1-19
2020
Undesirables in Mesopelagic Species and Implications for Food and Feed Safety—Insights from Norwegian Fjords
Foods
9
p. 1162
2020
Mesopelagic Species and Their Poential Contribution to Food and Feed Security - A Case Study from Norway
Foods
9
2020
Cadmium in brown crab Cancer pagurus. Effects of location, season, cooking and multiple physiological factors and consequences for food safety
Science of the Total Environment
703
p. 1-11
2018
Cadmium in the shore crab Carcinus maenas along the Norwegian coast: geographical and seasonal variation and correlation to physiological parameters
190:253
p. 1-13
2018
Tracing simultaneous cadmium accumulation from different uptake routes in brown crab Cancer pagurus by the use of stable isotopes
Aquatic Toxicology
201
p. 198-206
2017
Effects of cooking and freezing practices on the distribution of cadmium in different tissues of the brown crab (Cancer pagurus)
Food Control
75
p. 14-20
2017
Effects of cooking and freezing practices on the distribution of cadmium in different tissues of the brown crab (Cancer pagurus)
Food Control
75
p. 14-20
2015
Opposite selection on behavioural types by active and passive fishing gears in a simulated guppy Poecilia reticulata fishery
Journal of Fish Biology
86
p. 1030-1045
2015
Opposite selection on behavioral types by active and passive fishing gears in a simulated guppy Poecilia reticulata fishery
Journal of Fish Biology
86
p. 100-1045
Other journal contributions
2024
Corrigendum to “Exploring the nutrient composition of various shellfish available in Norway and their role in providing key nutrients” [J. Food Compos. Anal. 128 (2024) 106003] (Journal of Food Composition and Analysis (2024) 128, (S0889157524000371), (10.1016/j.jfca.2024.106003))
Journal of Food Composition and Analysis
Scientific lectures
2025
Analyses of PFAS, inorganic arsenic and methylmercury in selected seafood samples
2023
Trace elements and size in mesopelagic organsims from the North-East Atlantic
2022
Exploring the potential in using locally sourced low-trophic resources in fish feed
2022
Trophic structure of mesopelagic communities elucidates their roles in food security and nutrition provision
2022
Catches in abandoned snow crab pots in the Barents Sea
2022
Mesopelagic species and their potential as food and feed – Undesirables and nutrients before and after processing
2022
Trophic ecology and its influence on metal transfer in the mesopelagic food-web from Norwegian Fjords and the North Sea: A multi-tracer approach using stable isotope and fatty acid analyses
2021
Mesopelagic species and their potential contribution to food and feed security – a case study from Norway
2018
Kadmium i Krabbe langs Norskekysten
2018
Fremmedstoffer i fisk fra norske farvann
2018
Comparing mechanisms and effects of heavy metal accumulation in edible molluscs and crustaceans
2017
Environmental contaminants in wild fish from the North East Atlantic
2017
Accumulation of cadmium in the brown crab Cancer pagurus from different routes by tracing multiple stable Cd isotopes
2016
Contaminants in recreational fisheries: Is it risky to eat self-caught seafood?
2014
Does fishing affect behaviour? An experimental test with guppy (Poecilia reticulata) populations
Poster
2022
Feed-to-fish transfer of arsenic and arsenic species in Atlantic salmon fed on diets containing Norwegian farmed blue mussel and kelp
2022
Health effects, nutrients and undesirables availability from consumption of mesopelagic species in C57BL/6J mouse
2019
Monitoring of contaminants in mesopelagic species from Norwegian waters - Mesopelagic fish from Norwegian Sea and Sognefjorden
2019
High values of cadmium in brown crab Cancer pagurus from Northern Norway: A result of a changing environment?
2012
The behavioural effect of fishing. Do personality types differ in vulnerability to fishing gear?
Reports and dissertations
2025
Distribution, catches and research on Atlantic bluefin tuna (Thunnus thynnus) in the Norwegian exclusive economic zone: updated and revised including 2024 data.
Rapport fra havforskningen
2025
Distribution, catches and research on Atlantic bluefin tuna (Thunnus thynnus) in the Norwegian exclusive economic zone: updated and revised including 2024 data.
2024
FAO/WHO background document on the risks and benefits of fish consumption
Food Safety and Quality Series
2024
Monitoring programme for pharmaceuticals, illegal substances, contaminants and microbiology in aquatic products imported to Norway from third countries - Annual report for 2023
Rapport fra havforskningen
2024
Fremmedstoffer i villfisk 2023 - Bestemmelse av uorganisk arsen, metylkvikksølv og PFAS i utvalgte sjømatprøver
Rapport fra havforskningen
2024
Distribution, catches and research on Atlantic bluefin tuna (Thunnus thynnus) in the Norwegian exclusive economic zone
2023
Survey of Iceland scallop beds north of Svalbard - Survey number 2022839
Toktrapport
2023
Working Group on the Biology and Life History of Crabs (WGCRAB; outputs from 2020–2022 meetings)
2023
Fremmedstoffer i flekksteinbit, gråsteinbit og vassild/strømsild - Sluttrapport for kartleggingsprogrammet «Miljøgifter i fisk og fiskevarer» 2019-2022
Rapport fra havforskningen
2023
Monitoring programme for veterinary control on seafood products imported to Norway from third countries - Results from 2022
Rapport fra havforskningen
2023
Sjømat fra havner og fjorder med kostadvarsel - En undersøkelse av fremmedstoff i torsk, brosme og krabbe fra områdene Bergen, Kragerø, Grenland og Ålesund fra 2019-2021
Rapport fra havforskningen
2023
Monitoring programme for veterinary control on seafood products imported to Norway from third countries - Results from 2021
Rapport fra havforskningen
2022
Relevant product categories from mesopelagic fisheries. D3.8
2022
Strandkrabber Carcinus maenas og strandkrabbefiskeri
2022
MILJØGIFTER I FISK OG FISKEVARER 2021 - Organiske miljøgifter, tungmetaller, 3-MCPD og glysidylestere i marine oljer til humant konsum
2021
Miljøgifter i fisk og fiskevarer 2020 - Organiske miljøgifter, tungmetaller, 3-MCPD og glysidylestere i marine oljer til humant konsum
2021
Monitoring programme for veterinary control on seafood products imported to Norway from third countries – Results from 2020 - In accordance with Commission Regulation (EC) No 136/2004, Annex II, Part 1
2021
Working group on the biology and life history of crabs (WGCRAB; outputs from 2019 meeting)
2020
Miljøgifter i fisk og fiskevarer 2019 - Organiske miljøgifter, tungmetaller, 3-MCPD og glysidylestere i marine oljer til humant konsum
2020
Monitoring programme for veterinary control on seafood products imported to Norway from third countries – Results from 2019: In accordance with Commission Regulation (EC) No 136/2004, Annex II, Part 1
2019
Monitoring programme for veterinary control on seafood products imported to Norway from third countries – results from 2018
2018
Kartlegging av fremmedstoffer i mesopelagiske arter fra norske farvann - Mesopelagisk fisk fra Norskehavet og Sognefjorden
2018
MONITORING PROGRAMME FOR VETERINARY CONTROL ON SEAFOOD PRODUCTS IMPORTED TO NORWAY FROM THIRD COUNTRIES – RESULTS FROM 2017 – In accordance with Commission Regulation (EC) No 136/2004, Annex II, Part 1.
2018
Cadmium in Brown Crab Cancer pagurus in Norwegian Waters
2017
Kadmium i taksekrabben (Cancer pagurus) relatert til størrelse og biologi. En sammenligning av krabber fra Nord- og Sør-Norge
2016
Taskekrabbe i Troms - Fangstpotensiale, fangstsammensetning og kvalitet
2016
Taskekrabbe i Troms: Fangstpotensiale, fangstsammensetning og kvalitet.
Møreforsking
MA16-06
Net reports
Net reports
- Distribution, catches and research on Atlantic bluefin tuna (Thunnus thynnus) in the Norwegian exclusive economic zone
- Monitoring programme for pharmaceuticals, illegal substances, contaminants and microbiology in aquatic products imported to Norway from third countries
- Fremmedstoffer i villfisk 2023
- Survey of Iceland scallop beds north of Svalbard
- Fremmedstoffer i flekksteinbit, gråsteinbit og vassild/strømsild
- Monitoring programme for veterinary control on seafood products imported to Norway from third countries - Results from 2022
- Monitoring programme for veterinary control on seafood products imported to Norway from third countries - Results from 2021
- Sjømat fra havner og fjorder med kostadvarsel
- MILJØGIFTER I FISK OG FISKEVARER 2021
- Strandkrabber Carcinus maenas og strandkrabbefiskeri
- MILJØGIFTER I FISK OG FISKEVARER 2020
- Monitoring programme for veterinary control on seafood products imported to Norway from third countries – Results from 2020
- Miljøgifter i fisk og fiskevarer 2019
- Monitoring programme for veterinary control on seafood products imported to Norway from third countries – Results from 2019
- Monitoring programme for veterinary control on seafood products imported to Norway from third countries – results from 2018
News
News
- (02.11.2018) Have analysed contaminants in "new" fish
- (19.03.2018) Cooking crabs correctly keeps the claw meat cadmium-free
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