2024
Are mesopelagic organisms nutritious food? Impact on metabolism, availability of nutrients, and contaminants from dietary intervention in C57BL/6J mice model
Atabak Mahjour Azad, Lene Secher Myrmel, Martin Wiech, Ole Jakob Nøstbakken, Even Fjære, Anne-Katrine Lundebye, Quang Tri Ho, Lise Madsen
Food Frontiers
2024
Dietary protein affects tissue accumulation of mercury and induces hepatic Phase I and Phase II enzyme expression after co-exposure with methylmercury in mice
Ragnhild Marie Mellingen, Josef Rasinger, Ole Jakob Nøstbakken, Lene Secher Myrmel, Annette Bernhard
Journal of Nutritional Biochemistry
133
2024
Exploring the nutrient composition of various shellfish available in Norway and their role in providing key nutrients
Amalie Moxness Reksten, Martin Wiech, Inger Aakre, Maria Wik Markhus, Ole Jakob Nøstbakken, Rita Hannisdal, Lise Madsen, Lisbeth Dahl
Journal of Food Composition and Analysis
128
2023
Congener-specific accumulation of persistent organic pollutants in marine fish from the Northeast Atlantic Ocean
Quang Tri Ho, Sylvia Frantzen, Bente Merete Nilsen, Ole Jakob Nøstbakken, Atabak Mahjour Azad, Arne Duinker, Lise Madsen, Michael Bank
Journal of Hazardous Materials
457
2023
Sampling of Atlantic salmon using the Norwegian Quality cut (NQC) vs. Whole fillet; differences in contaminant and nutrient contents
Ole Jakob Nøstbakken, Amalie Moxness Reksten, Rita Hannisdal, Lisbeth Dahl, Arne Duinker
Food Chemistry
418
2022
Nutrient and contaminant exposure from smoked European anchovy (Engraulis encrasicolus): Implications for children's health in Ghana
Astrid Elise Hasselberg, Ole Jakob Nøstbakken, Inger Aakre, Lise Madsen, Amy Atter, Matilda Steiner-Asiedu, Marian Kjellevold
Food Control
134
2022
Dietary selenomethionine reduce mercury tissue levels and modulate methylmercury induced proteomic and transcriptomic alterations in hippocampi of adolescent BALB/c mice
Ragnhild Marie Mellingen, Lene Secher Myrmel, Josef Rasinger, Kai Kristoffer Lie, Annette Bernhard, Lise Madsen, Ole Jakob Nøstbakken
International Journal of Molecular Sciences
23
2021
Intakes of Fish and Long-chain n-3 Polyunsaturated Fatty Acid Supplements During Pregnancy and Subsequent Risk of Type 2 Diabetes in a Large Prospective Cohort Study of Norwegian Women
Jannike Øyen, Anne Lise Brantsæter, Ole Jakob Nøstbakken, Kåre Inge Birkeland, Margaretha Haugen, Lise Madsen, Grace Margrethe Egeland
Diabetes Care
44
p. 2337-2345
2021
Temporal variations in the nutrient content of Norwegian farmed Atlantic salmon (Salmo salar), 2005-2020
Amalie Moxness Reksten, Quang Tri Ho, Ole Jakob Nøstbakken, Maria Wik Markhus, Marian Kjellevold, Annbjørg Bøkevoll, Rita Hannisdal, Livar Frøyland, Lise Madsen, Lisbeth Dahl
Food Chemistry
373
2021
Co-occurrence of contaminants in marine fish from the North East Atlantic Ocean: Implications for human risk assessment
Quang Tri Ho, Michael Bank, Atabak Mahjour Azad, Bente Merete Nilsen, Sylvia Frantzen, Stepan Boitsov, Amund Måge, Tanja Kögel, Monica Sanden, Livar Frøyland, Rita Hannisdal, Helge Torbjørn Hove, Anne-Katrine Lundebye, Ole Jakob Nøstbakken, Lise Madsen
Environment International
157:106858
p. 1-13
2021
Intakes of Fish and Long-chain n-3 Polyunsaturated Fatty Acid Supplements During Pregnancy and Subsequent Risk of Type 2 Diabetes in a Large Prospective Cohort Study of Norwegian Women
Jannike Øyen, Anne Lise Brantsæter, Ole Jakob Nøstbakken, Kåre Inge Birkeland, Margareta Haugen, Lise Madsen, Grace Margrethe Egeland
Diabetes Care
44
p. 2337-2345
2021
RNA sequencing and proteomic profiling reveal different alterations by dietary methylmercury in the hippocampal transcriptome and proteome in BALB/c mice
Ragnhild Marie Mellingen, Lene Secher Myrmel, Kai Kristoffer Lie, Josef Rasinger, Lise Madsen, Ole Jakob Nøstbakken
Metallomics
13
p. 1-12
2020
Anti-sea lice agents in Norwegian aquaculture; surveillance, treatment trends and possible implications for food safety
Rita Hannisdal, Ole Jakob Nøstbakken, Helge Torbjørn Hove, Lise Madsen, Tor Einar Horsberg, Bjørn Tore Lunestad
Aquaculture
521
p. 1-7
2018
Fatty fish, hair mercury and cognitive function in Norwegian preschool children: Results from the randomized controlled trial FINS-KIDS
Ingrid Kvestad, Silje Vabø, Marian Kjellevold, Ole Jakob Nøstbakken, Lisa Kolden Midtbø, Mari Hysing, Maria Wik, Lise Madsen, Katina Dingtorp Handeland, Ingvild Eide Graff, Øyvind Lie, Livar Frøyland, Kjell Morten Stormark, Lisbeth Dahl, Jannike Øyen
Environment International
121
p. 1098-1105
2018
Factors influencing risk assessments of brominated flame-retardants; evidence based on seafood from the North East Atlantic Ocean
Ole Jakob Nøstbakken, Arne Duinker, Josef Daniel Rasinger, Bente Merete Nilsen, Monica Sanden, Sylvia Frantzen, Helge Torbjørn Hove, Anne-Katrine Lundebye, Marc Berntssen, Rita Hannisdal, Lise Madsen, Amund Måge
Environment International
119
p. 544-557
2017
Lower levels of Persistent Organic Pollutants, metals and the marine omega 3-fatty acid DHA in farmed compared to wild Atlantic salmon (Salmo salar)
Anne-Katrine L. Haldorsen, Erik-Jan Lock, Josef Daiel Rasinger, Ole Jakob Nøstbakken, Rita Hannisdal, Egil Karlsbakk, Vidar Wennevik, Abdullah Sami Madhun, Lise Madsen, Ingvild Eide Graff, Robin Ørnsrud
Environmental Research
155
p. 49-59
2015
Contaminant levels in Norwegian farmed Atlantic salmon (Salmo salar) in the 13-year period from 1999 to 2011
Ole Jakob Nøstbakken, Helge Torbjørn Hove, Arne Duinker, Anne-Katrine L. Haldorsen, Marc Berntssen, Rita Hannisdal, Bjørn Tore Lunestad, Amund Måge, Lise Madsen, Bente Elisabeth Torstensen, Kåre Julshamn
Environment International
74
p. 274-280
2013
Atlantic halibut (Hippoglossus hippoglossus L.) T-cell and cytokine response after vaccination and challenge with nodavirus
Aina-Cathrine Øvergård, Sonal Patel, Ole Jakob Nøstbakken, Audun Helge Nerland
Vaccine
31
p. 2395-2402
2012
Dietary methylmercury alters the proteome in Atlantic salmon (Salmo salar) kidney
Ole Jakob Nøstbakken, Samuel A.M. Martin, Phillip Cash, Bente Elisabeth Torstensen, Heidi Amlund, Pål Asgeir Olsvik
Aquatic Toxicology
108
p. 70-77
2012
Marine n-3 fatty acids alter the proteomic response to methylmercury in Atlantic salmon kidney (ASK) cells
Ole Jakob Nøstbakken, Anders Goksøyr, Samuel A.M. Martin, Phillip Cash, Bente Elisabeth Torstensen
Aquatic Toxicology
106
p. 65-75
2012
Effect of Marine Omega 3 Fatty Acids on Methylmercury-Induced Toxicity in Fish and Mammalian Cells In Vitro
Ole Jakob Nøstbakken, Inger Lise Bredal, Pål Asgeir Olsvik, Thomas Huang, Bente Elisabeth Torstensen
Journal of Biomedicine and Biotechnology
2023
Program for fremmedstoffer i fôrmidler av fisk - Rapport for prøver innsamlet i 2022
Anne-Katrine Lundebye, Jannicke Alling Bakkejord, Ole Jakob Nøstbakken, Kai Kristoffer Lie, Veronika Sele
Rapport fra havforskningen
2022
Program for overvåking av fiskefôr : Årsrapport for prøver innsamlet i 2021
Veronika Sele, Anne-Katrine Lundebye, Marc HG Berntssen, Julia Endresen Storesund, Kai Kristoffer Lie, P. Antony Jesu Prabhu, Ole Jakob Nøstbakken, Rune Waagbø, Robin Ørnsrud
2022
Program for fremmedstoffer i fôrmidler av fisk - Rapport for prøver innsamlet i 2021
Anne-Katrine Lundebye, Jannicke Alling Bakkejord, Ole Jakob Nøstbakken, Veronika Sele, Robin Ørnsrud
2020
Program for fremmedstoffer i fôrmidler av fisk - Rapport for innsamlede prøver 2019
Anne-Katrine Lundebye, Jannicke Alling Bakkejord, Ole Jakob Nøstbakken, Kai Kristoffer Lie, Veronika Sele, Robin Ørnsrud
2020
Monitoring Program for Pharmaceuticals, illegal substances and contaminants in farmed fish - Annual report for 2019
Annette Bernhard, Ole Jakob Nøstbakken, Livar Frøyland, Lise Madsen, Rita Hannisdal
2019
Monitoring program for pharmaceuticals, illegal substances, and contaminants in farmed fish - Annual report for 2018
Rita Hannisdal, Annette Bernhard, Ole Jakob Nøstbakken, Bjørn Tore Lunestad, Livar Frøyland, Lise Madsen
2019
Program for fremmedstoffer i fôrmidler av fisk : Surveillance project on undesirable substances in feed ingredients of fish origin Rapport for innsamlede prøver 2018 : report 2018
Anne-Katrine Lundebye, Jannicke Alling Bakkejord, Ole Jakob Nøstbakken, Veronika Sele, Robin Ørnsrud
2018
Monitoring program for pharmaceuticals, illegal substances, and contaminants in farmed fish - annual report for 2017
Rita Hannisdal, Ole Jakob Nøstbakken, Bjørn Tore Lunestad, Helge Torbjørn Hove, Livar Frøyland, Lise Madsen
2011
Interactions between marine n-3 fatty acids and methylmercury, in Atlantic salmon (Salmo salar)
Nøstbakken, Ole Jakob