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grønngyltTonjeKSørdalen

Escaped wrasse may affect local populations

21.03.2018

Salmon escaping from fish farms is a known problem. New research shows that wrasse can also escape and spread their genes amongst the “locals”.



krabbebilde Eivind Senneset

Cooking crabs correctly keeps the claw meat cadmium-free

19.03.2018

At several locations in Norway, brown crabs contain high levels of the toxic heavy metal cadmium. By preparing a crab correctly, you can prevent the great majority of the heavy metal from entering the claw meat.



Sevastopol i Bergen
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Sixty years of Norwegian–Russian marine research cooperation

16.03.2018

The Soviet research vessel Sevastopol arrived in Bergen on 16 February 1958. On board were eight scholars who were to resume the marine research cooperation that Norway and Russia had established before the Russian Revolution of 1917. Half a year later, Norwegian marine scientists returned the favour by visiting Murmansk.



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Paternity testing shows: Size does matter for lobsters

14.03.2018

If they have plenty of choice, female lobsters choose sex partners with a big body and a muscular crusher claw. However, new research shows that fishing pressure may affect their beauty ideal.



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Ocean acidification hurts the whole ecosystem

07.03.2018

From the tropics to the Arctic; increased ocean acidification will have huge, negative effects on marine ecosystems. A new study shows that the ocean management should be less sector based, according to scientist.



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Developing technology to recognise cod and salmon

11.01.2018

The Institute of Marine Research and the Norwegian Computing Centre have received a NOK 15.5 million grant for the ICT project COGMAR. One key goal is to automate the interpretation of images from echo sounders, trawl cameras and other observation methods.



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Making demersal seines more precise

10.01.2018

Demersal seines are so effective that the haul can become unmanageable. It has also been difficult to avoid bycatches when using them. Since 2013, fisheries researchers at the Institute of Marine Research have been working to redesign this fishing gear.



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Lots of interest in the RV Kronprins Haakon

03.01.2018

On the 2nd of January 2018, large numbers of politicians and journalists accepted the invitation to take a guided tour of the research vessel Kronprins Haakon, which arrived in Bergen on the 30th of December 2017.



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A new era for Norwegian Polar research

02.01.2018

The new icebreaking research vessel Kronprins Haakon is amongst the most advanced in the world. Today it is being presented in Bergen.



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Why do eels in Norway choose to stay in salt water?

12.12.2017

Some eels migrate into fresh water, while others remain at sea, particularly in Northern Europe. The IMR has received funding to investigate why.



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Colder seawater reduces salmon mortality when delousing

11.12.2017

Bath treatment with hydrogen peroxide is an effective method to remove sea lice on farmed Atlantic salmon, but treatments can be associated with high mortalities. Findings from researchers at the Institute of Marine Research (IMR) and the University of Melbourne have developed a new treatment concept that can reduce salmon mortality and improve welfare.



tarekar

Kelp to shield mussels from ocean acidification

29.11.2017

A joint Norwegian-Chinese project in Austevoll is investigating whether kelp farms in China can protect farmed mussels against increasing ocean acidification.



Havforskningsdirektør Sissel Rogne

Budget agreement ensures extra NOK 27 million for marine research

29.11.2017

– We are delighted that, taken in consideration Norway’s ambitious goals to expand our exploration on marine resources, this agreement strengthens us further as a management institute. The marine industries must be managed sustainably if we are to handle the desired growth in a good manner, says The Institute of Marine Research’s Managing Director Sissel Rogne.



byggning

IMR and NIFES share the same homepage

29.11.2017

The Institute of Marine Research (IMR) and The National Institute of Nutrition and Seafood Research (NIFES) now share the same homepage. This is due to the process of merging the two institutes. The formal date for the merge is the 1th of January 2018.



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Have more answers about seafood and health

08.11.2017

Over the past four years, with a budget of NOK 70 million and around 45 planned scientific articles, researchers have endeavoured to find out what effect fish and seafood consumption have on our health. The Fish Intervention Studies project (FINS) is near completion and the results are starting to come in.



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'Fresh' cod all year round with the right freezing and thawing method

03.11.2017

Controlled freezing and thawing of cod give consumers a product all year round that rivals fresh fish. A new research project shows that the way in which cod is frozen and thawed makes all the difference to the quality of the product.



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Mould toxins can end up in fish feed

16.10.2017

So far, fish have been spared the problem of mycotoxins produced by mould, but the increase of plant ingredients in farmed fish feed has resulted in more such toxins in fish feed too. Many ‘new’ toxins have been discovered, and we know little about any consequences they may have for fish and people.



fiskifiskebutikkhelgeskodvinnifes027web

Good status for imported seafood

13.10.2017

Seafood imported to Norway in 2015 was of overall good quality and rarely exceeded the applicable maximum limits for contaminants and infective agents.



olearveprisutdeling

Norway receives praise for its ocean science

13.10.2017

Norway received the IOC prize for its ocean science knowledge and capacity. Director General of NIFES Ole Arve Misund accepted the prize on behalf of Norway during the UN Ocean Conference in New York this week.



Isfjell Antarktis

National budget: NOK 11 million to study krill in Antarctic

12.10.2017

The Institute of Marine Research (IMR) has been allocated NOK 11 million for an expedition to study krill in Antarctica in winter 2018–2019, the Southern Hemisphere’s summer. The new icebreaker research vessel “Kronprins Haakon” will be used.



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New dietary recommendations for salmon

06.10.2017

Some of the recommendations on vitamin and mineral supplements in the feed for Atlantic salmon must be changed. This happens because a shift from mainly marine ingredients to feeds where more than 70% comes from plants has changed the requirements. Implementation of this new knowledge is important for the growth and welfare of the salmon.



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The Government has approved co-location in a new building

06.09.2017

Prime Minister Erna Solberg and Minister of Petroleum and Energy Terje Søviknes announced on Sunday that the Government has said yes to a new building for the purpose of co-locating the soon-to-be-merged Institute of Marine Research and NIFES, and the Directorate of Fisheries.



getfileattachment

The Government has approved co-location in a new building

06.09.2017

Prime Minister Erna Solberg and Minister of Petroleum and Energy Terje Søviknes announced on Sunday that the Government has said yes to a new building for the purpose of co-locating the soon-to-be-merged Institute of Marine Research and NIFES, and the Directorate of Fisheries.



samlokalisering

The Government has approved co-location in a new building

03.09.2017

Prime Minister Erna Solberg and Minister of Petroleum and Energy Terje Søviknes announced that the Government has said yes to a new building for the purpose of co-locating the soon-to-be-merged Institute of Marine Research and NIFES, and the Directorate of Fisheries.



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Could kelp be the new potato?

25.08.2017

A nutritious vegetable grows along our shores that we barely use. Scientists now want to investigate whether kelp can make up a greater part of the European diet.



Forskar Kevin Glover

Salmon lice capable of developing tolerance to fresh and warm water treatment

18.08.2017

Genetic variations mean that different families of salmon lice have different tolerances to freshwater and warm water. Both treatments are used to delouse farmed fish. The findings suggest that salmon lice could eventually develop higher tolerance to the treatments, rendering them less effective.



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Potentially dangerous parasite found in farmed fish from Vietnam

03.08.2017

NIFES scientists were surprised to find the parasite Chinese liver fluke in farmed Pangasius in Vietnam. At worst, the parasite can cause serious liver disease and cancer if the actual seafood is eaten raw, without prior freezing or properly heating.



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Went from too little to harmful levels of iodine

24.07.2017

The prevalence of goitre used to be high in the mountainous country of Nepal, and children were born with brain damage because of serious iodine deficiency. Now, Norwegian research shows, on the contrary, that many Nepalese people have a too high iodine intake. What happened?



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Research Council of Norway provides funding for new robotic floats

26.06.2017

The Norwegian Minister of Trade and Industry Monica Mæland visited the Institute of Marine Research in Bergen to pass on the good news. During her visit, she met one of the cylindrical, yellow “marine scientists” that will drift on the ocean currents.