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blaalange

Blue ling from the sea and fjord were not related

31.05.2018

While the blue ling is endangered, fishers report of lots of blue ling in some fjords. New DNA tests show that the sea and fjords may in fact be home to several distinct populations.



Michael Bank og kvikksølv

Norwegian mercury research and surveillance is valuable to the UN

29.05.2018

The Institute of Marine Research is contributing research, capacity building and unique data to the UN’s efforts to prevent mercury pollution.



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Microplastics found amongst fish eggs in remote fjord in northern Norway

26.04.2018

When researcher Terje van der Meeren was quantifying fish eggs in the Repparfjord in the very north of Norway, there were microplastics in around 25% of the samples that he collected from the fjord.



HI 036222 Monika Sæle

10 things you didn't know about the oceans

24.04.2018

How much water is there in the oceans? And where is the oldest water on the planet? Marine scientist Svein Sundby has the answers.



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European researchers demand immediate action on iodine deficiency

18.04.2018

Iodine researchers from 27 European countries are demanding immediate action to tackle iodine deficiency in European children. With half of all newborns at risk of impaired brain development, the experts are taking a joint stand and signing a call for action.



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Found heavy metal in crab products sold in grocery stores

09.04.2018

Crab pâté, stuffed crab and other mixed crab meat products contain high levels of the heavy metal cadmium. That is the conclusion after analysing various crab products sold in grocery stores.

 



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RV "Kronprins Haakon" in Norwegian hands

27.03.2018

The formal change of ownership for Norway's new ice-breaker vessel "Kronprins Haakon" was completed 23 April. The Institute of Marine Research has now taken over as owner, and the completion of the vessel will be done at Vard Langsten.



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Paternity testing shows: Size does matter for lobsters

14.03.2018

If they have plenty of choice, female lobsters choose sex partners with a big body and a muscular crusher claw. However, new research shows that fishing pressure may affect their beauty ideal.



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Developing technology to recognise cod and salmon

11.01.2018

The Institute of Marine Research and the Norwegian Computing Centre have received a NOK 15.5 million grant for the ICT project COGMAR. One key goal is to automate the interpretation of images from echo sounders, trawl cameras and other observation methods.



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Making demersal seines more precise

10.01.2018

Demersal seines are so effective that the haul can become unmanageable. It has also been difficult to avoid bycatches when using them. Since 2013, fisheries researchers at the Institute of Marine Research have been working to redesign this fishing gear.



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Lots of interest in the RV Kronprins Haakon

03.01.2018

On the 2nd of January 2018, large numbers of politicians and journalists accepted the invitation to take a guided tour of the research vessel Kronprins Haakon, which arrived in Bergen on the 30th of December 2017.



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A new era for Norwegian Polar research

02.01.2018

The new icebreaking research vessel Kronprins Haakon is amongst the most advanced in the world. Today it is being presented in Bergen.



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Why do eels in Norway choose to stay in salt water?

12.12.2017

Some eels migrate into fresh water, while others remain at sea, particularly in Northern Europe. The IMR has received funding to investigate why.



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Colder seawater reduces salmon mortality when delousing

11.12.2017

Bath treatment with hydrogen peroxide is an effective method to remove sea lice on farmed Atlantic salmon, but treatments can be associated with high mortalities. Findings from researchers at the Institute of Marine Research (IMR) and the University of Melbourne have developed a new treatment concept that can reduce salmon mortality and improve welfare.



Havforskningsdirektør Sissel Rogne

Budget agreement ensures extra NOK 27 million for marine research

29.11.2017

– We are delighted that, taken in consideration Norway’s ambitious goals to expand our exploration on marine resources, this agreement strengthens us further as a management institute. The marine industries must be managed sustainably if we are to handle the desired growth in a good manner, says The Institute of Marine Research’s Managing Director Sissel Rogne.



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Have more answers about seafood and health

08.11.2017

Over the past four years, with a budget of NOK 70 million and around 45 planned scientific articles, researchers have endeavoured to find out what effect fish and seafood consumption have on our health. The Fish Intervention Studies project (FINS) is near completion and the results are starting to come in.



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'Fresh' cod all year round with the right freezing and thawing method

03.11.2017

Controlled freezing and thawing of cod give consumers a product all year round that rivals fresh fish. A new research project shows that the way in which cod is frozen and thawed makes all the difference to the quality of the product.



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Mould toxins can end up in fish feed

16.10.2017

So far, fish have been spared the problem of mycotoxins produced by mould, but the increase of plant ingredients in farmed fish feed has resulted in more such toxins in fish feed too. Many ‘new’ toxins have been discovered, and we know little about any consequences they may have for fish and people.



fiskifiskebutikkhelgeskodvinnifes027web

Good status for imported seafood

13.10.2017

Seafood imported to Norway in 2015 was of overall good quality and rarely exceeded the applicable maximum limits for contaminants and infective agents.



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Norway receives praise for its ocean science

13.10.2017

Norway received the IOC prize for its ocean science knowledge and capacity. Director General of NIFES Ole Arve Misund accepted the prize on behalf of Norway during the UN Ocean Conference in New York this week.



Isfjell Antarktis

National budget: NOK 11 million to study krill in Antarctic

12.10.2017

The Institute of Marine Research (IMR) has been allocated NOK 11 million for an expedition to study krill in Antarctica in winter 2018–2019, the Southern Hemisphere’s summer. The new icebreaker research vessel “Kronprins Haakon” will be used.



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New dietary recommendations for salmon

06.10.2017

Some of the recommendations on vitamin and mineral supplements in the feed for Atlantic salmon must be changed. This happens because a shift from mainly marine ingredients to feeds where more than 70% comes from plants has changed the requirements. Implementation of this new knowledge is important for the growth and welfare of the salmon.



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The Government has approved co-location in a new building

06.09.2017

Prime Minister Erna Solberg and Minister of Petroleum and Energy Terje Søviknes announced on Sunday that the Government has said yes to a new building for the purpose of co-locating the soon-to-be-merged Institute of Marine Research and NIFES, and the Directorate of Fisheries.



getfileattachment

The Government has approved co-location in a new building

06.09.2017

Prime Minister Erna Solberg and Minister of Petroleum and Energy Terje Søviknes announced on Sunday that the Government has said yes to a new building for the purpose of co-locating the soon-to-be-merged Institute of Marine Research and NIFES, and the Directorate of Fisheries.



samlokalisering

The Government has approved co-location in a new building

03.09.2017

Prime Minister Erna Solberg and Minister of Petroleum and Energy Terje Søviknes announced that the Government has said yes to a new building for the purpose of co-locating the soon-to-be-merged Institute of Marine Research and NIFES, and the Directorate of Fisheries.



bilde5

Could kelp be the new potato?

25.08.2017

A nutritious vegetable grows along our shores that we barely use. Scientists now want to investigate whether kelp can make up a greater part of the European diet.



Forskar Kevin Glover

Salmon lice capable of developing tolerance to fresh and warm water treatment

18.08.2017

Genetic variations mean that different families of salmon lice have different tolerances to freshwater and warm water. Both treatments are used to delouse farmed fish. The findings suggest that salmon lice could eventually develop higher tolerance to the treatments, rendering them less effective.



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Potentially dangerous parasite found in farmed fish from Vietnam

03.08.2017

NIFES scientists were surprised to find the parasite Chinese liver fluke in farmed Pangasius in Vietnam. At worst, the parasite can cause serious liver disease and cancer if the actual seafood is eaten raw, without prior freezing or properly heating.



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Went from too little to harmful levels of iodine

24.07.2017

The prevalence of goitre used to be high in the mountainous country of Nepal, and children were born with brain damage because of serious iodine deficiency. Now, Norwegian research shows, on the contrary, that many Nepalese people have a too high iodine intake. What happened?