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Veronika Sele

veronika
Researcher
Telephone: 93021421
Department: Marine toxicology

Curriculum Vitae

Jeg har min bakgrunn innen analytisk kjemi. Jeg jobber nært knyttet noen av laboratoriene ved Havforskningsinstituttet som vitenskapelig ansvarlig for metoder og som kontaktperson i forbindelse med Havforskningsinstituttets funksjon som norsk referanselaboratorie  (NRL) for metaller i fôr. Jeg er tilknyttet forskningsgruppen Trygt fôr, og er der blant annet prosjektleder for overvåkingsprogrammet for fiskefôr. Dette er et prosjekt vi utfører på oppdrag av Mattilsynet og som inkluderer analyser og rapportering av uønskede stoffer, samt næringsstoffer i fiskefôr og fôringredienser.
 
Mitt forskningsområde er knyttet til metaller og mineraler i fôr og sjømat. Innenfor dette området, har det vært fokus på spesieringsanalyser av elementer, dvs å kunne bestemme ulike former/forbindelser av elementer. Jeg har arbeider mye med utvikling av analysemetoder for å kunne bestemme ulike former av elementene arsen og selen. Dette er viktig blant for å kunne skille de mer giftige forbindelsene av et metall fra de mindre giftige formene. Jeg har jobbet mye med arsenolipider som er en ny gruppe arsenforbindelser som fins naturlig i fiskeoljer og andre marine oljer. 
 
Jeg har erfaring med ulike analytiske instrumentering med tyngde av erfaring på kromatografiske separasjonsteknikker (væskekromatografi, og gasskromatografi) koblet til element-spesifikke detektor (induktivt koplet plasma masse spektrometri; ICP-MS). Jeg har også noe erfaring med bruk av massespektrometer (HR-MS) for å kunne bestemme kjemiske strukturer.

Publications

Academic articles

2023

Arsenic speciation and arsenic feed-to-fish transfer in Atlantic salmon fed marine low trophic feeds based blue mussel and kelp

Marta Sofia Silva, Jojo Tibon, Sahar Sartipiyarahmadi, Sofie C. Remø, Veronika Sele, Liv Ingeborg Rosvoll Søfteland, Harald Sveier, Martin Wiech, Antony Jesu Prabhu Philip, Marc HG Berntssen
Journal of Trace Elements in Medicine and Biology 80
2023

Seasonal variations in mercury, cadmium, lead and arsenic species in Norwegian blue mussels (Mytilus edulis L.) – Assessing the influence of biological and environmental factors

Ana Isabel Gomez Delgado, Jojo Tibon, Marta Sofia Silva, Anne-Katrine Lundebye, Antonio Aguera, Josef Rasinger, Tore Strohmeier, Veronika Sele
Journal of Trace Elements in Medicine and Biology 76
2023

Enniatin B and beauvericin affect intestinal cell function and hematological processes in Atlantic salmon (Salmo salar) after acute exposure

Sofie Karin Söderström, Liv Ingeborg Rosvoll Søfteland, Veronika Sele, Anne-Katrine Lundebye, Marc HG Berntssen, Kai Kristoffer Lie
Food and Chemical Toxicology (FCT)
2023

Thyroid function and urinary concentrations of iodine, selenium, and arsenic in vegans, lacto-ovo vegetarians and pescatarians

Sigrun Henjum, Synne Groufh-Jacobsen, Inger Aakre, Elin Lovise Folven Gjengedal, Mina Marthinsen Langfjord, Espen Kolstad Heen, Veronika Sele, Maria Andersson
European Journal of Nutrition
2023

Arsenic speciation in low-trophic marine food chain – An arsenic exposure study on microalgae (Diacronema lutheri) and blue mussels (Mytilus edulis L.)

Jojo Tibon, Ana Isabel Gomez Delgado, Antonio Aguera, Tore Strohmeier, Marta Sofia Silva, Anne-Katrine Lundebye, Martin M. Larsen, Jens Jørgen Sloth, Heidi Amlund, Veronika Sele
Environmental Pollution (1987) 334
2023

Enniatin B and beauvericin affect intestinal cell function and hematological processes in Atlantic salmon (Salmo salar) after acute exposure

Sofie Karin Söderström, Liv Ingeborg Rosvoll Søfteland, Veronika Sele, Anne-Katrine Lundebye, Marc H.G. Berntssen, Kai Kristoffer Lie
Food and Chemical Toxicology (FCT)
2023

Seasonal variations in mercury, cadmium, lead and arsenic species in Norwegian blue mussels (Mytilus edulis L.) – Assessing the influence of biological and environmental factors

Ana Isabel Gomez Delgado, Jojo Tibon, Marta Sofia Silva, Anne-Katrine Lundebye, Antonio Agüera, Josef Rasinger, Tore Strohmeier, Veronika Sele
Journal of Trace Elements in Medicine and Biology 76
2022

Arsenic species in mesopelagic organisms and their fate during aquafeed processing

Jojo Tibon, Heidi Amlund, Ana Isabel Gomez Delgado, Marc HG Berntssen, Marta Sofia Silva, Martin Wiech, Jens Jørgen Sloth, Veronika Sele
Chemosphere 302
2022

Biofortification of selenium in black soldier fly (Hermetia illucens) prepupae reared on seaweed or selenium enriched substrates

L. Ferrari, Veronika Sele, Marta Sofia Silva, P. Bonilauri, Filippo De Filippo, F. Selmin, Robin Ørnsrud, L. Pinotti, M. Ottoboni
Journal of Insects as Food and Feed 8 p. 887-899
2021

Speciation analysis of organoarsenic species in marine samples: method optimization using fractional factorial design and method validation

Jojo Tibon, Marta Sofia Silva, Jens Jørgen Sloth, Heidi Amlund, Veronika Sele
Analytical and Bioanalytical Chemistry 413 p. 3909-3923
2021

Speciation analysis of organoarsenic species in marine samples: method optimization using fractional factorial design and method validation

Tibon, J., Silva, M., Sloth, J.J., Amlund, H., Sele, V.
Analytical and bioanalytical chemistry 413 p. 3909-3923
2021

Processing Mixed Mesopelagic Biomass from the North-East Atlantic into Aquafeed Resources; Implication for Food Safety

Marc HG Berntssen, Lars Thoresen, Sissel Albrektsen, Vela Eduardo Grimaldo, Leif Grimsmo, Ragnhild Dragøy Whitaker, Veronika Sele, Martin Wiech
Foods 10 p. 1-19
2021

Elements of toxicological concern and the arsenolipids’ profile in the giant-red Mediterranean shrimp, Aristaeomorpha foliacea

Georgia Soultani, Veronika Sele, Rie R. Rasmussen, Ioannis Pasias, Eleni Stathopoulou, Nikolaos S. Thomaidis, Vassilia J. Sinanoglou, Jens J. Sloth
Journal of Food Composition and Analysis 97 p. 1-7
2020

Expert-driven methodology to assess and predict the effects of drivers of change on vulnerabilities in a food supply chain: Aquaculture of Atlantic salmon in Norway as a showcase

Hans J.P. Marvin, Esther van Asselt, Gijs Kleter, Nathan Meijer, Grete Elisabeth Lorentzen, Lill-Heidi Johansen, Rita Hannisdal, Veronika Sele, Yamine Bouzembrak
103 p. 49-56
2020

In vitro digestion method to evaluate solubility of dietary zinc, selenium and manganese in salmonid diets

Marta Sofia Silva, Antony Jesu Prabhu Antony Jesu Prabhu, Robin Ørnsrud, Veronika Sele, Saskia Kröckel, Jens Jørgen Sloth, Heidi Amlund
Journal of Trace Elements in Medicine and Biology 57 p. 152-159
2019

Feed-to-fillet transfer of selenite and selenomethionine additives to plant-based feeds to farmed atlantic salmon fillet

Marc Berntssen, Anne-Katrine Lundebye, Heidi Amund, Veronika Sele, Robin Ørnsrud
Journal of Food Protection 82 p. 1456-1464
2019

Replacing fish meal with insect meal in the diet of Atlantic salmon (Salmo salar) does not impact the amount of contaminants in the feed and it lowers accumulation of arsenic in the fillet

Irene Biancarosa, Veronika Sele, Ikram Belghit, Robin Ørnsrud, Erik-Jan Lock, Heidi Amlund
36A p. 1191-1205
2019

A validated routine method for butyltin determination in seafood by gas chromatography inductively coupled plasma isotope dilution mass spectrometry

Stig Valdersnes, Berit Solli, Veronika Sele, Kåre Julshamn
Journal of AOAC International 102 p. 278-285
2018

Speciation of zinc in fish feed by size exclusion chromatography coupled to inductively coupled plasma mass spectrometry – using fractional factorial design for method optimisation and mild extraction conditions

Marta Sofia Silva, Veronika Sele, Jens Jørgen Sloth, Pedro Araujo, Heidi Amlund
Journal of chromatography. B 1104 p. 262-268
2018

Single lab validation of a routine method for butyltin determination in seafood by isotope dilution inductively coupled plasma isotope dilution mass spectrometry

Stig Valdersnes, Berit Solli, Veronika Sele, Kåre Julshamn
Journal of AOAC International 101
2018

Speciation of zinc in fish feed by size exclusion chromatography coupled to inductively coupled plasma mass spectrometry – Using fractional factorial design for method optimization and mild extraction conditions

Marta Silva, Veronika Sele, Jens J. Sloth, Pedro Araujo, Heidi Amlund
Journal of Chromatography B
2018

A Validated Routine Method for Butyltin Determination in Seafood by Gas Chromatography Inductively Coupled Plasma Isotope Dilution Mass Spectrometry

Stig Valdersnes, Berit Solli, Veronika Sele, Kåre Julshamn
Journal of AOAC International 101 p. 8
2018

Safe limits of selenomethionine and selenite supplementation to plant-based Atlantic salmon feeds

Marc Berntssen, Mónica B. Betancor, María José Caballero, Marie Hillestad, Josef Daniel Rasinger, Kristin Hamre, Veronika Sele, Heidi Amlund, Robin Ørnsrud
Aquaculture 495 p. 617-630
2018

Selenium and selenium species in feeds and muscle tissue of Atlantic salmon

Veronika Sele, Robin Ørnsrud, Jens Jørgen Sloth, Marc Berntssen, Heidi Amlund
Journal of Trace Elements in Medicine and Biology 47 p. 124-133
2017

Sensitivity and toxic mode of action of dietary organic and inorganic selenium in Atlantic salmon (Salmo salar)

Marc Berntssen, Tone Kristin Sundal, Pål Asgeir Olsvik, Heidi Amlund, Josef Daiel Rasinger, Veronika Sele, Kristin Hamre, Marie Hillestad, Louise Buttle, Robin Ørnsrud
Aquatic Toxicology 192 p. 116-126
2015

A study of lipid- and water-soluble arsenic species in liver of Northeast Arctic cod (Gadus morhua) containing high levels of total arsenic

Veronika Sele, Jens Jørgen Sloth, Kåre Julshamn, Kasper Skov, Heidi Amlund
Journal of Trace Elements in Medicine and Biology 30 p. 171-179
2014

Arsenic-containing fatty acids and hydrocarbons in marine oils -Determination using reversed-phase HPLC-ICP-MS and HPLC-qTOF-MS

Veronika Sele, Jens Jørgen Sloth, Bjarte Holmelid, Stig Valdersnes, Kasper Skov, Heidi Amlund
Talanta: The International Journal of Pure and Applied Analytical Chemistry 121 p. 89-96
2013

Detection of arsenic-containing hydrocarbons in a range of commercial fish oils by GC-ICPMS analysis

Veronika Sele, Heidi Amlund, Marc Berntssen, Jannicke Alling Bakkejord, Kasper Skov, Jens Jørgen Sloth
Analytical and Bioanalytical Chemistry 405 p. 5179-5190
2012

Arsenolipids in marine oils and fats: A review of occurrence, chemistry and future research needs

Veronika Sele, Jens Jørgen Sloth, Anne-Katrine L. Haldorsen, Erik H. Larsen, Marc Berntssen, Heidi Amlund
Food Chemistry 133 p. 618-630

Academic lectures

2018

Speciation and bio-availability of zinc and selenium in salmon feeds. Spesiering og biotilgjengelighet av selen og sink i laksefôr.

Prabhu, A.J., Silva, M., Sele, V., Stewart, T., Araujo, P., Amlund, H., Sloth, J.J., Kröckel, S., Koppe, W., Holme, M.-H., Hogstrand, C., Ørnsrud, R., Lock, E.-J. & Waagbø, R
2017

Selenium supplementation of feed for Atlantic salmon

Sele,V., Ørnsrud, R., Rasinger, J.D., Sloth, J.J., Berntssen, M.H.G. and Amlund, H.
2017

Characterization of Atlantic salmon (Salmo salar) selenoproteins using bioinformatics and hyphenated analytical techniques,

Sele, V., Perez, M., Raab, A., Feldmann, J., Krupp, E., Sloth, J.J., Amlund, H., Ørnsrud, R.,Berntssen, M.H.G. and Rasinger, J.D.
2014

Arsenolipids in marine samples – Current status and analytical challenges

Sele, V., Sloth, J.J. and Amlund, H

Scientific lectures

2023

Laks, Larvefôr og fare for kontaminanter

Nina Sylvia Liland, Veronika Sele, Ikram Belghit
2019

Safe limits of selenomethionine and selenite supplementation to plant-based Atlantic salmon feeds

Marc Berntssen, Josef Daniel Rasinger, Kristin Hamre, Veronika Sele, Heidi Amlund, Robin Ørnsrud
2019

Selenium supplementation to salmon feeds; speciation, toxic mode of action, and safe limits

Marc Berntssen, Josef Daniel Rasinger, Kristin Hamre, Veronika Sele, Heidi Amlund, Robin Ørnsrud
2018

På jakt etter laksens selenoproteom

Sele, Veronika
2018

Speciation analysis of feed and seafood

Veronika Sele, Heidi Amlund
2018

Spesiering og biotilgjengelighet av selen og sink i laksefôr

Antony Prabhu, Marta Sofia Silva, Veronika Sele, thea stewart, Pedro Araujo, Heidi Amlund, Jens Jørgen Sloth, Saskia Kröckel, May-Helen Holme, Christer Hogstrand, Robin Ørnsrud, Erik-Jan Lock, Rune Waagbø
2018

Methods for analyzing selenium in fish feed

Veronika Sele, Marc Berntssen, Robin Ørnsrud, Heidi Amlund
2018

The Norwegian monitoring program for fish feed -Metals and minerals in feed and feed ingredients

Veronika Sele, Monica Sanden, Marc Berntssen, Bjørn Tore Lunestad, Marit Espe, Kai Kristoffer Lie, Heidi Amlund, Anne-Katrine Lundebye, Gro Ingunn Hemre, Rune Waagbø, Robin Ørnsrud
2018

Sporelementer i sjømat og andre marine prøver -Status og utvikling innen analysemetoder.

Sele, Veronika
2018

A study of selenoproteins in Atlantic salmon (salmo salar) using hyphenated mass spectrometry and bioinformatics. Nordic conference on Plasma spectrochemistry

Veronika Sele, Magali Perez, Andrea Raab, Marco Mariotti, Jörg Feldmann, Jens Jørgen Sloth, Robin Ørnsrud, Marc Berntssen, Josef Daniel Rasinger
2017

Fractional factorial design to assess zinc speciation in Atlantic salmon (Salmo salar) feeds

Marta Sofia Marques Rodrigues Da Silva, Veronika Sele, Heidi Amlund, Jens Jørgen Sloth, Hernandez Pedro W Araujo
2017

Characterization of Atlantic salmon (Salmo salar) selenoproteins using bioinformatics and hyphenated analytical techniques

Veronika Sele, Magali Perez, Andrea Raab, Jörg Feldmann, eva krupp, Jens Jørgen Sloth, Heidi Amlund, Robin Ørnsrud, Marc Berntssen, Josef Daniel Rasinger
2014

An update on the analysis of lipid-soluble arsenic compounds in marine oils – new compounds and new challenges

J.J. Sloth, V. Sele and H. Amlund.

Poster

2022

Feed-to-fish transfer of arsenic and arsenic species in Atlantic salmon fed on diets containing Norwegian farmed blue mussel and kelp

Marta Sofia Silva, Jojo Tibon, Sahar Sartipiyarahmadi, Sofie C. Remø, Veronika Sele, Liv Ingeborg Rosvoll Søfteland, Harald Sveier, Martin Wiech, Antony Jesu Prabhu Philip, Marc HG Berntssen
2021

Selected contaminants in commercially produced fish feed and feed ingredients in Norway from 2006 to 2020

Veronika Sele, Rita Hannisdal, Monica Sanden, Anne-Katrine Lundebye, Marc HG Berntssen, Robin Ørnsrud
2018

Towards a future screening method for nanoparticles in seafood –For surveillance and risk assessment of food safety

Stig Valdersnes, Katrin Löschner, Berit Solli, Tanja Kögel, Monica Sanden, Veronika Sele
2018

Zinc speciation in fish feed – analytical challenges in sample preparation and compound characterization

Marta Sofia Silva, Sylvain Alain Yves Merel, Veronika Sele, Pedro Araujo, Heidi Amlund, Jens Jørgen Sloth
2018

Selenium speciation in fish feed by HPLC-ICPMS

Veronika Sele, Robin Ørnsrud, Marc Berntssen, Snorri Gunnarsson, Heidi Amlund
2018

Analysis of selenoproteins in Atlantic salmon (salmo salar) fed selenium supplemented feeds

Veronika Sele, Magali Perez, Andrea Raab, Marco Mariotti, eva krupp, Jörg Feldmann, Jens Jørgen Sloth, Robin Ørnsrud, Marc Berntssen, Josef Daniel Rasinger
2018

Fractional factorial design to assess zink speciation in Atlantic salmon (Salmo salar) feeds.

Silva, M., Sele, V., Amlund, H., Sloth, J.J. and Araujo, P
2018

Analysis of selenoproteins in Atlantic salmon (salmo salar) fed selenium supplemented feeds.

Sele, V., Perez, M., Raab, A., Mariotti, M., Krupp, E., Feldmann, J., Sloth, J.J., Ørnsrud, R., Berntssen, M.H.G. & Rasinger, J.D.
2018

Selenium speciation in fish feed by HPLC-ICPMS

Sele, V., Sloth, J.J., Ørnsrud, R., Berntssen, M.H.G., Gunnarsson, S., Amlund, H.
2018

Towards a future screening method for nanoparticles in seafood –For surveillance and risk assessment of food safety.

Stig Valdersnes, Katrin Loeshcner, Berit Solli, Tanja Kögel, Monica Sanden, Veronika Sele
2016

There is a need for speciation analysis of selenium in fish feed and fish tissue

Sele, V., Sloth, J.J., Ørnsrud, R. and Amlund. H

Reports and dissertations

2023

Program for fremmedstoffer i fôrmidler av fisk - Rapport for prøver innsamlet i 2022

Anne-Katrine Lundebye, Jannicke Alling Bakkejord, Ole Jakob Nøstbakken, Kai Kristoffer Lie, Veronika Sele
Rapport fra havforskningen
2023

Program for overvåking av fiskefôr - Årsrapport for prøver innsamlet i 2022

Veronika Sele, Marta Sofia Silva, P. Antony Jesu Prabhu, Kristin Hamre, Kaja Helvik Skjærven, Marit Espe, Nina Sylvia Liland, Kai Kristoffer Lie, Marc HG Berntssen, Anne-Katrine Lundebye
Rapport fra havforskningen
2023

Program for overvåking av fôr til landdyr - Årsrapport for prøver analysert av Havforskningsinstituttet i 2022

Veronika Sele, Julia Endresen Storesund, Kai Kristoffer Lie
2022

Program for overvåking av fiskefôr : Årsrapport for prøver innsamlet i 2021

Veronika Sele, Anne-Katrine Lundebye, Marc HG Berntssen, Julia Endresen Storesund, Kai Kristoffer Lie, P. Antony Jesu Prabhu, Ole Jakob Nøstbakken, Rune Waagbø, Robin Ørnsrud
2022

Program for overvåking av fôr til landdyr - Årsrapport for prøver analysert av Havforskningsinstituttet i 2021

Veronika Sele, Kai Kristoffer Lie, Julia Endresen Storesund, Robin Ørnsrud
2022

Program for fremmedstoffer i fôrmidler av fisk - Rapport for prøver innsamlet i 2021

Anne-Katrine Lundebye, Jannicke Alling Bakkejord, Ole Jakob Nøstbakken, Veronika Sele, Robin Ørnsrud
2021

Utfordringer som hindrer økt utnyttelse av marint restråstoff og marine arter

Birthe Vang, Kjersti Lian, Marc HG Berntssen, Robin Ørnsrud, Veronika Sele, Silje Gjerp Solstad, Ingelinn Eskildsen Pleym, Marianne Svorken, Silje Steinsholm, Turid Synnøve Aas, Marialena Kokkali, Ana Karina Carvajal, Ragnhild Dragøy
2021

Program for overvåking av fiskefôr - Årsapport for prøver innsamlet i 2020

Veronika Sele, Marc HG Berntssen, P. Antony Jesu Prabhu, Anne-Katrine Lundebye, Kai Kristoffer Lie, Marit Espe, Julia Endresen Storesund, Robin Ørnsrud
2020

Program for fremmedstoffer i fôrmidler av fisk - Rapport for innsamlede prøver 2019

Anne-Katrine Lundebye, Jannicke Alling Bakkejord, Ole Jakob Nøstbakken, Kai Kristoffer Lie, Veronika Sele, Robin Ørnsrud
2020

Program for overvåking av fiskefôr - Årsrapport for prøver innsamlet i 2019

Robin Ørnsrud, Marta Sofia Silva, Marc HG Berntssen, Anne-Katrine Lundebye, Julia Endresen Storesund, Kai Kristoffer Lie, Rune Waagbø, Veronika Sele
2019

Program for fremmedstoffer i fôrmidler av fisk : Surveillance project on undesirable substances in feed ingredients of fish origin Rapport for innsamlede prøver 2018 : report 2018

Anne-Katrine Lundebye, Jannicke Alling Bakkejord, Ole Jakob Nøstbakken, Veronika Sele, Robin Ørnsrud
2019

Program for overvåking av fiskefôr - Årsrapport for prøver innsamlet i 2018

Veronika Sele, Monica Sanden, Marc Berntssen, Julia Endresen Storesund, Kai Kristoffer Lie, Marit Espe, Anne-Katrine Lundebye, Gro Ingunn Hemre, Rune Waagbø, Robin Ørnsrud
2018

Program for overvåking av fiskefôr

Veronika Sele, Monica Sanden, Marc Berntssen, Bjørn Tore Lunestad, Marit Espe, Kai Kristoffer Lie, Heidi Amlund, Anne-Katrine Lundebye, Gro Ingunn Hemre, Rune Waagbø, Robin Ørnsrud
2018

Evaluation of the maximum limits for selenium in Atlantic salmon feeds

Marc Berntssen, Heidi Amlund, Veronika Sele, Robin Ørnsrud
2014

Method development and analysis of arsenolipids in marine oils

Sele, Veronika
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